Turbo Air TSR-72SD-N Super Deluxe Three-Section Bottom Mount Reach-In Refrigerator

64.1 Cu. Ft. Commercial Stainless Steel Refrigerator with 3 Solid Doors and 9 Adjustable Shelves

The Turbo Air TSR-72SD-N Super Deluxe Reach-In Refrigerator is a three-section commercial refrigeration unit designed for restaurants, hotels, institutional kitchens, and high-volume foodservice operations. With 64.1 cu. ft. of refrigerated storage capacity, this large-capacity upright refrigerator provides organized space for fresh ingredients, dairy products, meats, prepared foods, and other temperature-sensitive inventory. Its 81-7/8 inch wide cabinet features three solid hinged doors and nine adjustable stainless steel wire shelves, allowing kitchen staff to organize refrigerated products across multiple storage sections.

Designed for demanding commercial kitchen environments, the TSR-72SD-N features stainless steel interior and exterior construction, with galvanized steel top, bottom, and back panels. The three solid doors include recessed handles, positive-seal self-closing mechanisms, magnetic door gaskets, and standard door locks. High-density polyurethane insulation helps maintain cabinet temperatures between 33°F and 38°F for refrigerated food storage.

One of the distinguishing features of this Super Deluxe refrigerator is Turbo Air's patented self-cleaning condenser system. An automatic cleaning brush removes accumulated dust from the condenser daily, helping maintain refrigeration performance and reduce routine condenser maintenance. The refrigeration system also incorporates digital temperature controls, an exterior LED digital display, self-diagnostic monitoring, Turbo Cooling functionality, and automatic evaporator fan motor delays.

Additional features include LED interior lighting, a door-open audible alarm, a door pressure release device, and an anti-corrosion-coated evaporator. The bottom-mounted 1/2 HP refrigeration system operates on standard 115V/60/1-phase electrical power and uses R-290 hydrocarbon refrigerant. Four 4 inch swivel casters, including front locking casters, provide convenient positioning for installation and kitchen maintenance.

ENERGY STAR certified, cETLus listed, and ETL-Sanitation certified, the Turbo Air TSR-72SD-N provides substantial refrigerated storage and practical organization for professional foodservice facilities requiring a three-section commercial reach-in refrigerator.

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Key Features:

• Manufacturer: Turbo Air
• Product Series: Super Deluxe
• Model: TSR-72SD-N
• Product Type: Commercial Reach-In Refrigerator
• Configuration: Three-section upright refrigerator
• Refrigeration System: Bottom-mounted, self-contained
• Storage Capacity: 64.1 cu. ft.
• Exterior Width: 81-7/8 inch
• Exterior Depth: 30-3/8 inch
• Exterior Height: 78-1/4 inch, excluding caster height
• Three solid hinged doors with recessed handles
• Nine adjustable stainless steel wire shelves
• Stainless steel interior and exterior construction
• Galvanized steel top, bottom, and back
• Digital temperature control and monitoring system
• Exterior LED digital temperature display
• Refrigerator temperature range: 33°F to 38°F
• Patented automatic self-cleaning condenser
• Turbo Cooling rapid cool-down function
• LED interior lighting
• Self-diagnostic monitoring system
• Audible door-open alarm
• Automatic evaporator fan motor delays
• Door pressure release device
• Positive-seal self-closing doors
• Replaceable one-piece magnetic door gaskets
• Standard door locks
• Anti-corrosion-coated evaporator
• High-density polyurethane insulation
• Bottom-mounted 1/2 HP compressor
• Refrigerant: R-290 hydrocarbon
• Electrical: 115V/60/1-phase
• Full-load amperage: 5.7 amps
• NEMA 5-15P electrical plug
• Four 4 inch swivel casters with front locking casters
• ENERGY STAR certified
• cETLus listed
• ETL-Sanitation certified

Used For:

• Storing fresh vegetables, fruits, and refrigerated ingredients.
• Keeping dairy products, sauces, and prepared foods refrigerated.
• Organizing meat, poultry, and seafood inventory.
• High-volume commercial restaurant kitchen refrigeration.
• Hotel kitchens and institutional foodservice operations.
• Cafeterias, catering companies, and commercial dining facilities.
• Large bakeries and food production facilities.
• Storing bulk refrigerated ingredients and prepared food inventory.
• Organizing food products across multiple commercial refrigeration sections.
• Restaurants requiring large-capacity three-door reach-in refrigeration.
• Commercial kitchens needing convenient access to frequently used refrigerated ingredients.

Key Related Products:

• Commercial Reach-In Refrigeration: https://www.gochefsupply.com/commercial-reach-in-refrigeration
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Glass Door Refrigerators & Freezers: https://www.gochefsupply.com/commercial-glass-door-refrigerators-freezers

(Model may differ from images shown)

 WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov