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Dexter-Russell 1376HBB 6 inch Traditional® Flexible Ham Boning Knife

Dexter-Russell 1376HBB 6 inch Traditional® Flexible Ham Boning Knife
NSF Listed
NSF Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Dexter-Russell 1376HBB 6 inch Traditional® Flexible Ham Boning Knife

6 inch Flexible Ham Boning Knife with Beech Wood Handle

The Dexter-Russell 1376HBB (2010) 6 inch Traditional® Flexible Ham Boning Knife is designed for precise meat preparation where a flexible blade can follow the contours of the cut. Its 6 inch DEXSTEEL® carbon steel blade is individually ground and honed for a sharp cutting edge, while the flexible profile helps the blade work around small bones and irregular surfaces. This makes it particularly useful when trimming ham and separating meat from bone with controlled, close cuts.

A traditional beechwood handle provides the familiar feel of Dexter-Russell's Traditional® cutlery line and is secured with brass compression rivets. The 4 1/2 inch handle and 10 1/2 inch overall length provide a practical size for repetitive boning and trimming work. NSF listed and made in the USA, this knife is suited to meat-processing facilities, butcher shops, restaurants, commercial kitchens, and other professional foodservice operations. CALL 877-699-9561 FOR SPECIAL PROMOTION.

Key Features:

  • 6 inch flexible ham boning blade

  • Model 1376HB, SKU 2010

  • Traditional® series construction

  • DEXSTEEL® carbon steel blade

  • Individually ground and honed cutting edge

  • Flexible blade follows contours around small bones

  • Natural beechwood handle

  • Brass compression rivets secure the handle

  • 4 1/2 inch handle

  • 10 1/2 inch overall length

  • NSF listed

  • Made in the USA

  • Hand washing and drying recommended to help preserve the carbon steel blade

Used For:

  • Boning and trimming ham

  • Removing meat from small bones

  • Trimming pork and other meat cuts

  • Making controlled cuts around irregular meat surfaces

  • Meat-processing and butcher-shop preparation

  • Restaurant and commercial kitchen food preparation


Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Certification and Origin
Certifications (UL, NSF, CSA, ETL) : NSF
Country of Manufacture : USA
Dimensions
Dimensions (W x D x H) : 2 x 2 x 10-1/2
Material
Material Types : Carbon Steel
Usage
Usage Types: Knife
Configuration
Style : Bone
Slicers
Blade Size(inch) : 6
Thumb File information
1376HB-Specs.pdf 377.13KB 162

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$19.35
  • Stock: 2
  • Model: 1376HB
  • SKU: 150-2010
  • MPN: 1376HB
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