Dexter-Russell 1674½ (10030) 4½ inch Traditional Carbon Steel Fish Knife

4½ inch Traditional Carbon Steel Fish Knife with Wood Handle

The Dexter-Russell 1674½ Traditional Fish Knife features a 4½ inch high-carbon steel blade designed for fish skinning, filleting, and other precise seafood preparation. Its rounded point and hand-honed edge provide controlled cutting for detailed work, while the traditional wood handle is secured with brass compression rivets for a dependable grip. The compact 9 inch overall length makes this knife easy to maneuver when working with fish, small panfish, and small game. Because the blade is high-carbon steel, it can develop a dark patina and requires hand washing and thorough drying to help prevent rust and staining. Made in the USA. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

• 4½ inch high-carbon steel blade

• Traditional fish knife designed for skinning and filleting

• Rounded point supports controlled cutting around delicate areas

• Hand-honed edge for precise food preparation

• Natural wood handle secured with brass compression rivets

• 4½ inch handle with 9 inch overall knife length

• 2.7 oz product weight

• Made in the USA

• High-carbon blade can develop a natural dark patina with use

• Hand washing and thorough drying recommended for proper blade care

Used For:

• Filleting fish

• Skinning fish and small panfish

• Preparing perch and similar small fish

• Skinning small game

• Detailed seafood preparation

• Trimming and cutting tasks requiring a compact fish knife

Key Related Products:

• Dexter Commercial Kitchen Knives & Cutlery : https://www.gochefsupply.com/dexter
• Kitchen Cutlery & Cutting Boards : https://www.gochefsupply.com/kitchen-cutlery-cutting-boards
• Kitchen Supplies : https://www.gochefsupply.com/kitchen-supplies

(Model may differ from images shown)

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