Robot Coupe CL52E 2 HP Commercial Vegetable Preparation Machine
The Robot Coupe CL52E Vegetable Preparation Machine is a heavy-duty commercial food processor designed for high-volume restaurants, institutional kitchens, catering operations, and foodservice facilities. Its powerful 2 HP induction motor operates at 425 RPM for fast and consistent vegetable preparation.
The CL52E features a continuous-feed design with a large full-moon hopper for bulky ingredients such as cabbage and lettuce, plus a cylindrical hopper for long and delicate vegetables. The Exactitube pusher helps process smaller ingredients with precision. The standard machine includes a 3 mm slicing disc and a 3 mm grating disc, with more than 40 additional processing discs available for slicing, grating, julienne, dicing, ripple cutting, French fries, and other preparation tasks.
The CL52E operates on 120V, 60 Hz, single-phase power at 13.5 amps and uses a NEMA 5-15P plug. It is ETL listed for electrical and sanitation standards and cETL listed for Canada. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- 2 HP industrial induction motor
- 425 RPM operating speed
- 120V, 60 Hz, single-phase electrical configuration
- 13.5 amp rating
- NEMA 5-15P plug
- Continuous-feed vegetable preparation design
- Large full-moon hopper for bulky vegetables
- Cylindrical hopper for long and delicate vegetables
- Exactitube pusher for smaller ingredients
- Metal bowl and lid
- Stainless steel motor base and shaft
- Magnetic safety system with motor brake
- Lever-activated automatic restart
- Lateral ejection for space-saving operation
- Reversible discharge plate for delicate produce
- Includes 3 mm (1/8 inch) slicing disc
- Includes 3 mm (1/8 inch) grating disc
- More than 40 additional processing discs available
- Compatible with julienne, dicing, French-fry, ripple-cut, slicing and grating discs
- ETL electrical and sanitation listed
- cETL listed for Canada
- Designed for intensive commercial use
Used For:
- Slicing vegetables
- Grating vegetables and cheese
- Processing cabbage and lettuce
- Preparing carrots, cucumbers, zucchini, onions and peppers
- Preparing vegetables for salads
- High-volume restaurant mise en place
- Preparing vegetables for soups and entrees
- Julienne vegetable preparation with optional discs
- Dicing vegetables with optional dicing kits
- Preparing French fries with optional French-fry discs
- Catering and institutional foodservice preparation
- Commercial commissary kitchen production
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Related Products:
- Commercial Food Processors : https://www.gochefsupply.com/commercial-food-processor
- Commercial Food Prep Equipment : https://www.gochefsupply.com/commercial-food-prep-equipment
- Parts & Accessories : https://www.gochefsupply.com/parts-and-accessories
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Electrical | |
| Voltage : | 120 |
| Hertz : | 60 |
| Phase : | 1 |
| Horsepower : | 2 |
| Speed : | 425 RPM |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Country of Manufacture : | France |
| Dimensions | |
| Dimensions (W x D x H) : | 14-3/4 x 13-1/2 x 27-3/16 |
| Usage | |
| Usage Types: | Food Preparation |
| Configuration | |
| Style : | Vegetable Prep |
| Thumb | File information |
| Warranty.pdf File Size123.91KB Downloaded: 27 | |
| CL52ESpecs.pdf File Size508.69KB Downloaded: 29 | |
| CL52ECatalog.pdf File Size168.49KB Downloaded: 32 |
