65.8 Cu. Ft. Top Mount Solid Door Refrigerator with 9 Adjustable Shelves
The Turbo Air M3R72-3-N Three-Section Commercial Reach-In Refrigerator delivers 65.8 cu. ft. of refrigerated storage for high-volume restaurants, hotels, institutional kitchens, and commercial foodservice operations. Measuring 77-3/4 inch W × 30-3/4 inch D × 77-7/8 inch H, this upright refrigerator features three solid hinged doors and nine adjustable shelves, providing organized storage for a substantial inventory of perishable ingredients and prepared foods.
The M3R72-3-N uses a top-mounted, self-contained refrigeration system powered by a 3/8 HP compressor. Its digital temperature control and monitoring system maintains a manufacturer-specified temperature range of 33°F to 38°F. The self-cleaning condenser features an automatic cleaning mechanism designed to remove accumulated dust, helping maintain condenser performance and reduce routine maintenance. A hot gas condensate system and automatic evaporator fan motor delays further support the refrigeration system's operation.
Three lockable solid doors provide convenient access to the cabinet's interior, while magnetic door gaskets help maintain a proper seal. The pressure release door design helps eliminate vacuum pressure, making the doors easier to open after closing. Nine adjustable polyethylene-coated wire shelves allow kitchen staff to arrange refrigerated products according to container size, ingredient type, and daily preparation requirements. LED interior lighting improves visibility throughout the cabinet.
Built for commercial foodservice environments, the refrigerator features a stainless steel exterior with galvanized steel top, bottom, and back panels. Its aluminum interior includes a stainless steel floor, while high-density, CFC-free polyurethane insulation helps maintain the refrigerated cabinet environment. The unit uses R-290 hydrocarbon refrigerant and operates on 115V, 60Hz, single-phase electrical service.
The Turbo Air M3R72-3-N is ETL-Sanitation and cETLus certified. Its ENERGY STAR certification, three-section configuration, and 65.8 cu. ft. storage capacity make it a suitable choice for commercial kitchens that require substantial, organized refrigerated storage.
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- 65.8 cu. ft. net refrigerated storage capacity.
- Three-section commercial upright reach-in refrigerator.
- Three solid hinged doors with individual locks.
- Nine adjustable, heavy-duty PE-coated wire shelves.
- 77-3/4 inch W × 30-3/4 inch D × 77-7/8 inch H cabinet dimensions.
- Top-mounted, self-contained refrigeration system.
- 3/8 HP compressor.
- Digital temperature control and monitoring system.
- Manufacturer-specified temperature range of 33°F to 38°F.
- Self-cleaning condenser with automatic cleaning mechanism.
- Hot gas condensate system.
- Automatic evaporator fan motor delays.
- Door pressure release design for easier opening.
- Magnetic door gaskets to help maintain cabinet sealing.
- LED interior lighting.
- Stainless steel exterior with galvanized steel top, bottom, and back.
- Aluminum interior with stainless steel floor.
- High-density, CFC-free polyurethane insulation.
- R-290 hydrocarbon refrigerant.
- 115V, 60Hz, single-phase electrical configuration.
- 5.6-amp electrical rating.
- NEMA 5-15P plug.
- ETL-Sanitation and cETLus certified.
- ENERGY STAR certified.
- 5-year parts and labor warranty.
- 7-year compressor warranty.
Used For:
- Refrigerated storage of fresh meat, poultry, seafood, and dairy products in commercial kitchens.
- Organizing bulk ingredients and perishable food inventory in restaurants.
- Storing prepared foods, sauces, vegetables, and kitchen supplies.
- High-volume refrigeration in hotel kitchens and hospitality operations.
- Centralized cold storage for catering companies and banquet facilities.
- Refrigerated ingredient storage in commercial bakeries and food production kitchens.
- Food storage in institutional kitchens, cafeterias, and educational facilities.
- Maintaining organized refrigerated inventory in supermarkets and commercial foodservice operations.
- Supporting daily food preparation and back-of-house refrigeration requirements in large restaurants.
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Related Products:
- Commercial Reach-In Refrigeration: https://www.gochefsupply.com/commercial-reach-in-refrigeration
- Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
- Commercial Glass Door Refrigerators & Freezers: https://www.gochefsupply.com/commercial-glass-door-refrigerators-freezers
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Refrigeration | |
| Refrigeration Type : | Refrigerator |
| Capacity (Cubic Feet) : | 65.8 Cu.ft |
| Compressor Location : | Top Mount |
| Refrigerant : | R290 |
| Door Configuration | |
| Door Style : | Swing |
| Door Type : | Stainless Steel |
| Capacity & Configuration | |
| Number of Doors : | 3 |
| Number of Sections : | 3 |
| Number of Shelves : | 9 |
| Casters : | Yes |
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Phase : | 1 |
| Horsepower : | 3/8 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Country of Manufacture : | S. Korea |
| Dimensions | |
| Dimensions (W x D x H) : | 77-3/4 x 30-3/4 x 78 |
| Thumb | File information |
| M3R Series Reach-Ins-User Manual.pdf File Size3.03MB Downloaded: 3 | |
| M3R47-2-N-Specification.pdf File Size376.7KB Downloaded: 5 |
