Blodgett ZEPH-100-G BASE Zephaire Single Deck Gas Convection Oven

Blodgett ZEPH-100-G BASE Full-Size Standard Depth Gas Convection Oven Features

The Blodgett ZEPH-100-G BASE Zephaire is a full-size, standard-depth gas convection oven base section designed to replace an existing ZEPHAIRE-100-G oven. This oven-only configuration operates on natural gas with a 50,000 BTU/hr input per section and provides dependable convection cooking for demanding commercial foodservice operations. The Zephaire series features a durable fully welded frame, porcelainized oven interior, glass doors, interior oven lighting, two-speed fan motor, and solid-state controls with separate thermostat and timer dials. Each oven cavity accepts five full-size 18 inch x 26 inch baking pans or ten 12 inch x 20 inch x 2-1/2 inch steam table pans. NSF listed for commercial foodservice applications.

CALL 877-699-9561 FOR SPECIAL PROMOTION.

Key Features:

• Blodgett Zephaire ZEPH-100-G BASE oven-only configuration
• Designed as a replacement base section for an existing ZEPHAIRE-100-G
• Full-size standard-depth convection oven
• Natural gas operation
• 50,000 BTU/hr maximum input per oven section
• Two-speed fan motor for consistent heat circulation
• 1/2 HP blower motor with thermal overload protection
• Fully welded extruded angle-iron frame
• Double porcelainized steel oven interior
• Glass doors and interior oven lights
• Solid-state infinite controls with separate thermostat and timer
• Five full-size 18 inch x 26 inch baking pan capacity
• Ten 12 inch x 20 inch x 2-1/2 inch steam table pan capacity
• Electronic spark ignition
• 115 VAC, single-phase electrical supply
• NSF listed
• Designed for commercial foodservice use

Used For:

• Commercial restaurants
• Institutional kitchens
• Hotels and resorts
• Catering operations
• Bakeries and pastry shops
• Cafeterias
• Schools and universities
• Healthcare foodservice operations
• Grocery and retail foodservice
• High-volume baking
• Roasting meats and poultry
• Cooking casseroles and prepared meals
• Reheating prepared foods
• Sheet-pan cooking
• Replacement of an existing Blodgett ZEPHAIRE-100-G base section

(CALL 877-699-9561 FOR SPECIAL PROMOTION)

Key Related Products:

Commercial Convection Ovens

https://www.gochefsupply.com/commercial-convection-oven

Commercial Baking Pans

https://www.gochefsupply.com/bake-pans

Commercial Microwave / Convection Ovens

https://www.gochefsupply.com/commercial-microwave-convection-oven-vacuum-sealer

(Model may differ from images shown)

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