Blodgett ZEPH-200-G SGL Full-Size Bakery Depth Gas Convection Oven Features
The Blodgett ZEPH-200-G SGL Zephaire is a single-deck, full-size bakery-depth gas convection oven with stand, designed for commercial kitchens. Natural gas operation delivers 60,000 BTU/hr for dependable baking, roasting, and high-volume cooking. The oven features a two-speed 1/2 HP fan motor, porcelainized interior, glass doors, interior lights, and solid-state controls. It accepts five full-size 18 inch x 26 inch bake pans or ten 12 inch x 20 inch steam table pans and operates at 115V, 60 Hz, single-phase, 6 amps. ETL Listed. CALL 877-699-9561 FOR SPECIAL PROMOTION.
Key Features:
- Blodgett ZEPH-200-G SGL Zephaire single-deck gas convection oven
- Full-size bakery-depth cooking chamber
- Includes 25 inch stainless steel legs
- Natural gas operation
- 60,000 BTU/hr maximum input per oven section
- Two-speed 1/2 HP blower motor
- Automatic thermal overload protection
- Electronic spark ignition
- Dual-flow heating system for direct and indirect heat
- Fully welded extruded angle-iron frame
- Double porcelainized steel oven interior
- Glass doors for cooking visibility
- Interior oven lighting
- Five chrome-plated removable oven racks
- Holds five full-size 18 inch x 26 inch bake pans
- Holds ten 12 inch x 20 inch x 2-1/2 inch steam table pans
- Solid-state infinite controls with separate thermostat and timer dials
- 115V, 60 Hz, single-phase electrical supply
- 6 amp electrical rating
- ETL Listed
- Designed for commercial foodservice applications
Used For:
- Commercial restaurants
- Hotels and resorts
- Bakeries and pastry shops
- Catering operations
- Cafeterias
- Schools and universities
- Hospitals and healthcare kitchens
- Institutional foodservice
- Grocery and retail foodservice
- High-volume baking
- Baking breads and pastries
- Roasting meats and poultry
- Cooking casseroles and prepared meals
- Reheating prepared foods
- Full-size sheet-pan cooking
Key Related Products:
Commercial Convection Ovens
https://www.gochefsupply.com/commercial-convection-oven
Commercial Baking Pans
https://www.gochefsupply.com/bake-pans
Commercial Microwave / Convection Ovens
https://www.gochefsupply.com/commercial-microwave-convection-oven-vacuum-sealer
(Model may differ from images shown)
WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Capacity & Configuration | |
| Casters : | legs |
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Amps : | 6 |
| Phase : | 1 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | NSF/ETL |
| Country of Manufacture : | USA |
| Dimensions | |
| Size : | Full-Size |
| Dimensions (W x D x H) : | 38-1/4 x 36-7/8 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| # of Tier(s) : | (5)Rack(s) |
| Capacity : | 5(18x26) Rack(s) |
| Total BTU / Hr : | 60K |
| Configuration | |
| Style : | Bakery Depth |
| Color | |
| Exterior Color : | Silver |
| Thumb | Link Name |
| User Manual | |
| Technical Specs |
