True STA3R-3S-HC 77-3/4 inch 3 Solid Swing Door Reach-In Refrigerator

True Spec Series STA3R-3S-HC Three-Section Solid Door Commercial Refrigerator

The True Spec Series® STA3R-3S-HC Reach-In Refrigerator provides spacious, organized refrigerated storage for restaurants, hotels, cafeterias, catering businesses, and other commercial foodservice operations. With three solid swing doors and a three-section cabinet, this commercial refrigerator allows kitchen staff to organize ingredients and retrieve supplies efficiently during busy service periods.

Measuring 77-3/4 inch W × 33-3/4 inch D × 77-3/4 inch H, the STA3R-3S-HC features stainless steel doors and a front, matching aluminum sides, aluminum interior side walls and back, and a stainless steel floor and ceiling. Nine heavy-duty, chrome-plated wire shelves provide three shelves per section for storing produce, dairy products, sauces, prepared foods, and other refrigerated ingredients.

The solid swing doors help keep stored products enclosed between service periods. Positive-seal, self-closing doors feature a 120° stay-open function for convenient loading and unloading. Heavy-duty all-metal door handles, lifetime-guaranteed external cam-lift hinges, and removable one-piece magnetic door gaskets support daily use and routine cleaning.

A factory-engineered, self-contained refrigeration system uses R-290 hydrocarbon refrigerant and is designed to maintain cabinet temperatures between 33°F and 38°F. The top-mounted refrigeration system positions the evaporator outside the food zone to maximize usable storage space. Electronically commutated evaporator and condenser fan motors support consistent airflow, while high-density, foamed-in-place polyurethane insulation helps maintain cabinet temperatures.

Additional features include safety-shielded LED interior lighting, an exterior digital temperature display with °F or °C options, and bolt-style door locks. The manufacturer specifies 115V, 60 Hz, single-phase electrical operation, a 1/4 HP refrigeration system, a 6.1-amp draw, a NEMA 5-15P plug, and a 9 ft. power cord.

Designed for professional kitchens that require substantial enclosed cold storage, the True STA3R-3S-HC combines a three-door configuration with commercial-grade construction and organized shelving. The manufacturer identifies NSF/ANSI Standard 7 compliance for open food product.

Key Features:

• True Manufacturing Spec Series® commercial reach-in refrigerator.
• Model STA3R-3S-HC.
• Three-section commercial refrigerator cabinet.
• Three solid swing doors with bolt-style locks.
• Nine heavy-duty, chrome-plated wire shelves.
• Three shelves per section.
• Dimensions: 77-3/4 inch W × 33-3/4 inch D × 77-3/4 inch H.
• Stainless steel doors and front with matching aluminum sides.
• Aluminum interior side walls and back.
• Stainless steel interior floor and ceiling.
• Positive-seal, self-closing doors with a 120° stay-open feature.
• Lifetime-guaranteed external cam-lift door hinges, according to the manufacturer.
• Heavy-duty all-metal door handles.
• One-piece magnetic door gaskets removable without tools.
• Factory-engineered, self-contained TXV refrigeration system.
• R-290 hydrocarbon refrigerant.
• Manufacturer-specified temperature range of 33°F to 38°F.
• Top-mounted refrigeration system with evaporator positioned outside the food zone.
• Electronically commutated evaporator and condenser fan motors.
• High-density, foamed-in-place polyurethane insulation.
• Safety-shielded LED interior lighting.
• Exterior digital temperature display with °F or °C options.
• Electrical requirements: 115V, 60 Hz, single phase, 6.1 amps.
• Refrigeration system: 1/4 HP.
• NEMA 5-15P plug configuration.
• 9 ft. power cord.
• NSF/ANSI Standard 7 compliant for open food product.

Used For:

• Storing refrigerated ingredients in restaurant kitchens.
• Organizing produce, dairy products, sauces, and prepared foods.
• Keeping perishable ingredients enclosed between preparation and service.
• Separating ingredients and food supplies across three storage sections.
• Providing refrigerated storage in hotels and hospitality kitchens.
• Organizing inventory in cafeterias and institutional kitchens.
• Supporting catering operations and high-volume food preparation.
• Storing ingredients in bakeries and other commercial foodservice facilities.
• Maintaining organized back-of-house refrigerated inventory.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

• Commercial Reach-In Refrigeration: https://www.gochefsupply.com/commercial-reach-in-refrigeration
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Glass Door Refrigerators & Freezers: https://www.gochefsupply.com/commercial-glass-door-reach-in-refrigerators-freezers

(Model may differ from images shown)

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