24.5 Cu. Ft. Stainless Steel Worktop Refrigerator with Three Solid Doors

Migali C-U72R-HC Under-Counter Refrigerator | GoChefSupply

The Migali C-U72R-HC Competitor Series® 72.7-inch commercial under-counter refrigerator provides 24.5 cu. ft. of refrigerated storage for restaurants, hotels, cafés, and professional kitchens. Featuring three solid swing doors, stainless steel interior and exterior construction, and a durable stainless steel worktop, this commercial refrigerator combines substantial ingredient storage with convenient workspace. Its forced-air refrigeration system and digital temperature controller help maintain temperatures between +33°F and +41°F. Recessed door handles, self-closing doors, and preinstalled casters support convenient access and mobility. The current manufacturer and vendor specifications list three adjustable epoxy-coated wire shelves and a 1/2 HP refrigeration system. Operating on 115V/60Hz/single-phase power, this refrigerator uses R-290 refrigerant and is ENERGY STAR certified, ETL electrical listed, and ETL sanitation listed for commercial foodservice applications.

Key Features:

• 72.7-inch-wide commercial under-counter/worktop refrigerator
• 24.5 cu. ft. refrigerated storage capacity
• Three solid swing doors
• Three adjustable epoxy-coated wire shelves
• Stainless steel interior and exterior
• Durable stainless steel worktop
• Forced-air refrigeration system for consistent cooling
• Digital temperature controller and temperature display
• Manufacturer-specified temperature range of +33°F to +41°F
• Recessed door handles for convenient access
• Self-closing doors for commercial kitchen use
• Four preinstalled casters, including two locking casters
• 1/2 HP refrigeration system
• 115V/60Hz/single-phase electrical configuration
• 3.6-amp electrical rating
• NEMA 5-15P power plug
• R-290 hydrocarbon refrigerant according to the official ENERGY STAR listing
• ETL electrical listed
• ETL sanitation listed; conforms to ANSI/NSF 7 for foodservice
• ENERGY STAR certified

Used For:

• Storing refrigerated ingredients in restaurants and commercial kitchens
• Providing refrigerated storage beneath counters and work surfaces
• Keeping dairy products, vegetables, sauces, and other perishable ingredients accessible
• Supporting food preparation in cafés, bars, and quick-service restaurants
• Organizing ingredients near cooking and food assembly stations
• Maximizing refrigerated storage in high-volume commercial kitchens
• Providing a durable

Key Related Products:

• Commercial Undercounter Refrigerators: https://www.gochefsupply.com/commercial-under-counter-worktop-refrigeration
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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