Commercial Manual Vegetable Noodler with Stainless Steel Blade
The Nemco 55050AN-P Easy Vegetable Noodler is a commercial manual vegetable spiralizer designed to quickly turn firm vegetables into 9/64 inch spaghetti-size noodles. Its gearless crank and ergonomic handle provide smooth, low-effort operation, while the stainless-steel blade teeth automatically cut and curl vegetables as the handle turns. The sand-cast aluminum construction is built for commercial kitchen use, and the secure countertop mounting system provides balanced operation during preparation. The unit is easy to load and can be removed from its base by loosening the wing nuts for convenient cleaning. It is ideal for creating low-carb, gluten-free pasta alternatives from zucchini, squash, potatoes, sweet potatoes, daikon, carrots, and cucumbers. NSF approved and made in the USA, the 55050AN-P is suited for restaurants, grocery deli counters, health-focused menus, salad stations, catering operations, and other commercial foodservice applications. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- Produces 9/64 inch spaghetti-size vegetable noodles
- Manual gearless crank provides smooth, efficient operation
- Ergonomic handle requires minimal effort to turn
- Stainless-steel blade teeth automatically cut and curl vegetables
- Durable sand-cast aluminum construction withstands commercial kitchen use
- Base mount attaches securely to a countertop or other suitable flat surface
- Easy-to-load vegetable mounting system speeds up food preparation
- Wing-nut mounting system allows quick removal for cleaning
- Compact countertop design supports convenient placement at prep stations
- Manual operation requires no electrical connection
- Equipment dimensions: 5 1/2 inch W x 22 inch D x 9 inch H
- Equipment weight: 4 lb
- Shipping weight: 5 lb
- Replacement separating blade: 55702-1
- Replacement shearing blade: 55492
- Optional portable base: 55816
- NSF approved for commercial foodservice use
- Made in the USA
- Model: 55050AN-P
Used For:
- Making 9/64 inch spaghetti-style zucchini noodles
- Creating low-carb pasta alternatives
- Preparing gluten-free vegetable noodle dishes
- Turning summer squash into vegetable noodles
- Creating sweet potato noodles
- Preparing potato noodles for specialty dishes
- Making daikon noodles for salads and Asian-inspired dishes
- Creating carrot noodles for salads and vegetable dishes
- Preparing cucumber noodles for salads and garnishes
- Supporting healthy-menu and low-carb restaurant offerings
- Preparing vegetable noodles for grocery deli counters
- Creating vegetable-based pasta alternatives for health-conscious menus
- Preparing vegetables for salads, starters, garnishes, and specialty entrees
- High-volume vegetable noodle preparation in commercial kitchens
Key Related Products:
- Nemco Food Equipment : https://www.gochefsupply.com/nemco
- Commercial Food Prep Equipment: https://www.gochefsupply.com/commercial-food-prep-equipment
- Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | NSF |
| Country of Manufacture : | USA |
| Dimensions | |
| Dimensions (W x D x H) : | 5.5 x 22 x 9 |
| Material | |
| Material Types : | Aluminum |
| Usage | |
| Usage Types: | Slicer |
| Configuration | |
| Style : | Manual |
| Thumb | Link Name |
| Technical Specs | |
| Warranty | |
| User Manual |
