Heavy-Duty Commercial Meat and Cheese Slicer for Foodservice
The Skyfood 312EC1 is a heavy-duty manual food slicer designed for commercial kitchens, delis, restaurants, hotels, sub shops, and similar foodservice operations. Its 12 inch stainless-steel blade and 1/2 HP motor provide a manual slicing platform for meats and compatible cheeses, while the 45° gravity-feed chute positions products for controlled cutting. The large food hopper accommodates different product sizes, and the adjustable slice control provides a maximum slice thickness of 5/8 inch according to the manufacturer catalog. A top-mounted sharpener keeps the blade-maintenance components readily accessible, with separate grinding and honing stones that can be used independently or together. The carriage, gauge plate, and knife cover can be removed without tools to simplify cleaning and sanitation. The 110v / 60 Hz / 1-phase configuration with a NEMA 5-15P plug is suited to compatible commercial electrical service, and the model is ETL Listed. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- 12 inch stainless-steel slicing blade
- 1/2 HP motor
- Manual slicing operation
- 110v / 60 Hz / 1-phase electrical configuration
- 4 A electrical rating
- NEMA 5-15P plug
- Maximum slice thickness of 5/8 inch
- 9 inch × 13 inch cutting area
- 45° gravity-feed chute
- Large food hopper for handling different sizes of meats and cheeses
- Top-mounted built-in sharpener
- Grinding and honing stones can be used independently or simultaneously
- Removable carriage, gauge plate, and knife cover
- Components can be removed without tools for cleaning
- Streamlined design with rounded corners
- ETL Listed
- 75 lb net weight and 82 lb gross weight
- Designed for commercial foodservice applications
Used For:
- Slicing deli meats and cold cuts
- Commercial meat preparation
- Slicing compatible cheeses
- Sub shop food preparation
- Deli and restaurant operations
- Hotel foodservice
- Catering and commercial kitchen preparation
- Preparing sliced meats and cheese for sandwiches
- Portioning compatible food products for commercial service
Key Related Products:
- Commercial Meat Slicer : https://www.gochefsupply.com/commercial-meat-slicers
- Commercial Food Preparation Equipment : https://www.gochefsupply.com/commercial-food-prep-equipment
- Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-restaurant-equipment
- Commercial Meat Processors & Grinders : https://www.gochefsupply.com/commercial-meat-processors-grinders
(Model may differ from images shown)
WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Electrical | |
| Voltage : | 115 |
| Horsepower : | 1/2 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Country of Manufacture : | China |
| Dimensions | |
| Dimensions (W x D x H) : | 25.2 x 23.6 x 25.6 |
| Usage | |
| Usage Types: | Meat Slicer |
| Configuration | |
| Style : | Manual |
| Slicers | |
| Blade Size(inch) : | 12 |
| Max Slice Thickness(inch) : | 9/16 |
| Thumb | File information |
| 312EC1-UserManual.pdf File Size949.16KB Downloaded: 45 | |
| 312EC1-Specification.pdf File Size7.11MB Downloaded: 29 |
