10 inch Medium Duty Manual Food Slicer with Belt Drive, 1/3 HP, 115V
The Globe Chefmate G10 Commercial Food Slicer is a medium-duty manual slicer designed for efficient food preparation in professional kitchens. Featuring a 10 inch diameter knife and belt-driven operation, this commercial slicer provides operator-controlled slicing for suitable meats, cheeses, and other food products. The 1/3 HP motor and 3-amp, 115V/60/1-ph electrical configuration are designed for compatible commercial foodservice applications. ETL Listed for professional use, the Globe Chefmate G10 is a practical choice for restaurants, delis, grocery stores, sandwich shops, cafés, catering operations, and other commercial kitchens.
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Key Features:
- Globe Chefmate G10 commercial food slicer
- 10 inch diameter knife
- Medium-duty commercial design
- Manual operation for operator-controlled slicing
- Belt-driven operation
- 1/3 HP motor
- 3-amp electrical requirement
- 115V/60/1-ph electrical configuration
- ETL Listed
- Designed for commercial food preparation
- Suitable for slicing appropriate meats, cheeses, and other foods
Used For:
- Restaurants
- Delis
- Grocery stores
- Supermarkets
- Sandwich shops
- Cafés
- Catering operations
- Commercial kitchens
- Foodservice facilities
- Deli meat preparation
- Cheese slicing
- Meat slicing
- Commercial food preparation
Key Related Products:
- Commercial Meat Slicer : https://www.gochefsupply.com/commercial-meat-slicers
- Commercial Food Preparation Equipment : https://www.gochefsupply.com/commercial-food-prep-equipment
- Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-restaurant-equipment
- Commercial Meat Processors & Grinders : https://www.gochefsupply.com/commercial-meat-processors-grinders
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Amps : | 3 |
| Phase : | 1 |
| Horsepower : | 1/3 |
| Speed : | 1 |
| Motor Type : | Belt Driven |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Dimensions | |
| Dimensions (W x D x H) : | 17.5 x 21.25 x 14.5 |
| Usage | |
| Usage Types: | Meat Slicer |
| Configuration | |
| Style : | Countertop |
| Slicers | |
| Blade Size(inch) : | 10 |
| Operation : | Manual |
| Max Slice Thickness(inch) : | 9/16 |
| Thumb | Link Name |
| Maintenence | |
| User Manual | |
| Technical Specs |
