True STA1FPT-1S-1S 27-1/2 inch Solid Front and Back Door Pass-Thru Freezer

True Spec Series STA1FPT-1S-1S Commercial Pass-Through Freezer

The True Spec Series® STA1FPT-1S-1S Pass-Thru Freezer is designed for commercial kitchens that need convenient access to frozen products from both sides of a work area. Its single-section cabinet features one solid front swing door and one solid rear swing door, allowing staff to load frozen ingredients from one side and retrieve them from the other. This pass-through configuration can help organize food preparation, storage, and service workflows in busy foodservice operations.

Measuring 27-1/2 inch W × 36-1/8 inch D × 77-3/4 inch H, the freezer offers an upright storage solution for kitchens where floor space and efficient product handling matter. Its stainless steel exterior front and sides provide a durable commercial finish, while the interior features aluminum side walls and back with a stainless steel floor and ceiling. Three heavy-duty, chrome-plated wire shelves help organize frozen ingredients, packaged foods, meats, seafood, and prepared products.

The two solid swing doors feature positive-seal, self-closing operation and a 120° stay-open function for convenient loading and unloading. Standard bolt-style door locks, heavy-duty all-metal handles, external cam-lift hinges, and removable one-piece magnetic door gaskets support daily commercial use and routine cleaning.

The factory-engineered, self-contained refrigeration system is top-mounted, positioning the evaporator outside the food storage zone to maximize usable cabinet space. True specifies a holding temperature of approximately -10°F, making this freezer suitable for frozen foods and ice cream. Electronically commutated evaporator and condenser fan motors support consistent airflow, while high-density, foamed-in-place polyurethane insulation helps maintain low cabinet temperatures.

Additional features include safety-shielded LED interior lighting, an exterior digital temperature display with Fahrenheit or Celsius options, and a factory-installed electrical cord and plug. The unit operates on 115V, 60 Hz, single-phase power, draws 8.7 amps, and uses a NEMA 5-15P plug with a 9 ft. power cord. The manufacturer identifies NSF/ANSI Standard 7 compliance for open food product and displays cUL approval markings.

The True STA1FPT-1S-1S is a practical option for foodservice operators who need secure frozen storage and two-sided access between preparation and service areas. Its pass-through design supports organized product movement without requiring staff to access the freezer from only one side.

Key Features:

• True Manufacturing Spec Series® commercial pass-through freezer.
• Model STA1FPT-1S-1S.
• Single-section upright freezer cabinet.
• One solid front swing door and one solid rear swing door.
• Two-sided access for loading and retrieving frozen products.
• Three heavy-duty, chrome-plated wire shelves.
• Dimensions: 27-1/2 inch W × 36-1/8 inch D × 77-3/4 inch H, excluding specified projections and installation allowances.
• Stainless steel exterior front and sides.
• Aluminum interior side walls and back.
• Stainless steel interior floor and ceiling.
• Positive-seal, self-closing doors with a 120° stay-open feature.
• Standard bolt-style door locks.
• Heavy-duty all-metal door handles.
• External cam-lift door hinges.
• One-piece magnetic door gaskets removable without tools.
• Factory-engineered, self-contained, top-mounted refrigeration system.
• Manufacturer-specified holding temperature of approximately -10°F.
• Electronically commutated evaporator and condenser fan motors.
• High-density, foamed-in-place polyurethane insulation.
• Safety-shielded LED interior lighting.
• Exterior digital temperature display with °F or °C options.
• 3/4 HP refrigeration system.
• Electrical requirements: 115V, 60 Hz, single phase, 8.7 amps.
• NEMA 5-15P plug configuration.
• 9 ft. power cord.
• NSF/ANSI Standard 7 compliant for open food product.
• Manufacturer displays cUL approval markings.

Used For:

• Storing frozen ingredients in restaurant kitchens.
• Moving frozen products between preparation and service areas.
• Organizing meats, seafood, vegetables, and packaged frozen foods.
• Maintaining frozen inventory in hotel kitchens.
• Supporting food preparation in cafeterias and institutional kitchens.
• Organizing frozen ingredients for catering operations.
• Providing two-sided freezer access in commercial food production areas.
• Storing ice cream and other frozen products.
• Improving product-handling workflows in commercial kitchens.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

• Commercial Reach-In Refrigeration: https://www.gochefsupply.com/commercial-reach-in-refrigeration
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Glass Door Refrigerators & Freezers: https://www.gochefsupply.com/commercial-glass-door-reach-in-refrigerators-freezers

(Model may differ from images shown)

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