Migali C-2FB-HC Commercial Reach-In Freezer, 49 Cu. Ft.

54.4 inch Bottom Mount Upright Freezer with Two Solid Doors

The Migali C-2FB-HC commercial reach-in freezer is designed for restaurants, hotels, institutional kitchens, catering operations, and other foodservice businesses that require organized frozen storage. Its two-section cabinet features two solid swing doors and six adjustable shelves, providing separate storage areas for frozen ingredients, meats, seafood, desserts, and prepared foods.

The bottom-mounted refrigeration system uses a 3/4 HP compressor and forced-air cooling to circulate cold air throughout the cabinet. A digital temperature controller and display allow kitchen staff to monitor operating conditions within the specified range of -10°F to 0°F. The six adjustable shelves accommodate different food containers and frozen products, while the cabinet can accept compatible bun racks for 18 inch × 26 inch sheet pans or 12 inch × 20 inch hotel pans.

Stainless steel interior and exterior surfaces provide a professional finish for demanding commercial kitchen environments. Both solid doors feature recessed handles and locks to help secure stored inventory. Self-closing operation and a 90° hold-open feature make loading and unloading more convenient. Automatic defrost, interior lighting, and four pre-installed 4 inch casters support everyday operation and simplify access around the unit for cleaning.

The Migali C-2FB-HC measures 54.4 inch W × 31.5 inch D × 83.2 inch H and operates on 115V, 60Hz, single-phase power. It uses R290 refrigerant and comes equipped with a NEMA 5-15P plug. Manufacturer and vendor specifications identify ETL electrical certification and ETL Sanitation certification, with the manufacturer stating conformity to ANSI/NSF 7 for foodservice equipment.

For commercial kitchens that need substantial frozen storage, organized shelving, and convenient access through two solid doors, the Migali C-2FB-HC provides a practical bottom-mounted refrigeration configuration.

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