CE Certification
This Product Complies with The Standards Imposed by Conformance European (CE) Regarding Safety, Enviromental and Health Requirements,
Underwriters Laboratories
This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations to Ensure Safety and Compliance with the Law in the Devices and Components That it uses.
TurboChef FIRE FRE-9600-5 19.01 Inch Jet Black Ventless Pizza Oven
TurboChef FIRE FRE-9600-5 14 Inch Artisan Electric Pizza Oven
The TurboChef FIRE FRE-9600-5 is a Jet Black ventless electric pizza oven with a 14.75 inch cook chamber, independent top and bottom temperature control, and operation up to 842°F/450°C. Designed for artisan-style pizza, it can cook 14-inch fresh dough pizzas in as little as 90 seconds. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- TurboChef FIRE FRE-9600-5 electric pizza oven
- Jet Black exterior, RAL 9005
- 19.01 inch overall width
- 21.70 inch overall height
- 22.70 inch height with legs
- 18.55 inch footprint depth
- 24.39 inch depth with door closed
- 26.47 inch depth with door open
- 14.75 inch cook chamber width
- 14.75 inch cook chamber depth
- Designed for pizzas up to 14 inches
- Artisan hearth-style pizza cooking
- Ventless operation
- Integral catalytic converter
- Independent top and bottom electronic temperature control
- Top and bottom convection motors
- Six preset timers
- Operating temperature up to 842°F/450°C
- 208/240 VAC electrical configuration
- 50/60 Hz frequency
- 30 amp breaker
- 17.5–20.5 amp input current
- Single-phase operation
- NEMA 6-30P plug
- 3,700/4,800 watt electrical rating
- Stainless-steel interior
- Powder-coated stainless-steel exterior
- Double-wall insulated cooling construction
- Removable bottom access panel for cleaning
- Countertop configuration
- Compact footprint for commercial foodservice
- Made in the USA
- UL Listed
- Designed for installation without Type I or Type II ventilation when applicable ventless requirements are met
Used For:
- Pizzerias
- Restaurants
- Italian restaurants
- Cafés and coffee shops
- Fast-casual restaurants
- Quick-service restaurants
- Hotels and hospitality operations
- Food courts
- Convenience stores
- Catering operations
- Concession operations
- Artisan pizza
- Fresh-dough pizza
- Traditional pizza
- Thin-crust pizza
- Thick-dough pizza
- 14-inch pizzas
- Pizza by the slice
- Specialty pizzas
- High-speed pizza production
Key Related Products:
- Commercial Microwave Ovens : https://www.gochefsupply.com/commercial-microwaves-ovens
- TurboChef Equipment : https://www.gochefsupply.com/turbochef
- Commercial Combi & Convection Ovens : https://www.gochefsupply.com/commercial-combi-convection-ovens
- Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING:
Attention California Residents - Prop 65 Warning
www.P65Warnings.ca.gov
| Electrical | |
| Voltage : | 208-240 |
| Hertz : | 60 |
| Wattage : | 3700 |
| Amps : | 30 |
| Plug Configuration : | NEMA 6-30P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | UL |
| Country of Manufacture : | USA |
| Dimensions | |
| Dimensions (W x D x H) : | 19.01 x 18.55 x 22.7 |
| Usage | |
| Usage Types: | Pizza Oven |
| Configuration | |
| Style : | Ventless |
| Color | |
| Exterior Color : | Grey |
External Links
| Thumb | Link Name |
| Maintenence | |
| Technical Specs | |
| User Manual |
$8,468.41
