True STA2R-4HS-HC Four Solid Half Door Commercial Reach-In Refrigerator

52-5/8 inch Top Mount Reach-In Refrigerator with Four Solid Half Doors

The True Spec Series® STA2R-4HS-HC commercial reach-in refrigerator provides organized refrigerated storage for professional kitchens that need convenient access to ingredients and prepared foods. Its four solid half doors allow staff to reach different cabinet sections without opening a full-height door, making it a practical choice for restaurants, hotels, cafeterias, and catering operations. With a 52-5/8 inch cabinet width, this upright refrigerator offers substantial storage capacity for demanding foodservice environments.

The self-contained, top-mounted refrigeration system uses R290 hydrocarbon refrigerant and maintains cabinet temperatures between 33°F and 38°F. Its factory-engineered refrigeration system is designed to support consistent food storage temperatures, while electronically commutated evaporator and condenser fan motors help reduce energy consumption and improve motor reliability.

The exterior features stainless steel doors, a stainless steel front, and stainless steel sides. Inside, aluminum side walls and a back are paired with a stainless steel floor and ceiling. Six heavy-duty, chrome-plated wire shelves provide organized storage across the cabinet's two sections. The solid doors help keep stored products out of direct view, making this model particularly suitable for back-of-house ingredient storage.

For everyday kitchen operation, the STA2R-4HS-HC includes self-closing doors with a 120-degree stay-open feature, removable magnetic door gaskets, heavy-duty metal handles, and an exterior digital temperature display. High-density, foamed-in-place polyurethane insulation helps limit heat transfer through the cabinet. Safety-shielded LED interior lighting supports visibility when retrieving ingredients.

The refrigerator operates on 115V, 60 Hz, single-phase electrical service and draws 5.9 amps. It includes a NEMA 5-15P plug and a 9 ft power cord. The manufacturer identifies the model as NSF/ANSI Standard 7 compliant for open food product. Its combination of four solid half doors, organized shelving, and top-mounted refrigeration makes it a practical cold-storage solution for commercial foodservice businesses.

Key Features:

• Brand: True Manufacturing.
• Product series: Spec Series®.
• Model: STA2R-4HS-HC.
• Product type: Commercial reach-in upright refrigerator.
• Door configuration: 4 solid half swing doors.
• Cabinet width: 52-5/8 inch.
• Overall dimensions: 52-5/8 inch W × 33-3/4 inch D × 77-3/4 inch H.
• Shelf count: 6 heavy-duty, chrome-plated wire shelves.
• Refrigeration system: Self-contained, top-mounted.
• Compressor rating: 1/2 HP.
• Cabinet temperature range: 33°F to 38°F.
• Refrigerant: R290 hydrocarbon.
• Electrical requirements: 115V, 60 Hz, single-phase.
• Electrical current: 5.9 amps.
• Plug configuration: NEMA 5-15P.
• Power cord length: 9 ft.
• Exterior construction: Stainless steel doors, front, and sides.
• Interior construction: Aluminum side walls and back, with a stainless steel floor and ceiling.
• Door operation: Self-closing with a 120-degree stay-open feature.
• Door gaskets: Removable, one-piece magnetic gaskets.
• Door hardware: Heavy-duty metal handles and external cam-lift hinges.
• Interior lighting: Safety-shielded LED lighting.
• Temperature monitoring: Exterior digital temperature display with Fahrenheit or Celsius selection.
• Insulation: High-density, foamed-in-place polyurethane.
• Refrigeration fan motors: Electronically commutated evaporator and condenser fan motors.
• Food safety compliance: NSF/ANSI Standard 7 compliant for open food product, according to the manufacturer.
• Electrical approvals: The manufacturer's specification sheet displays cULus and UL EPH Classified approval markings. Confirm the current model-specific certification documentation before publishing formal compliance claims.

Used For:

• Storing fresh produce, dairy products, and other perishable ingredients in commercial kitchens.
• Organizing prepared foods and ingredients in restaurants and hotels.
• Keeping bulk refrigerated inventory behind solid doors.
• Separating ingredients across multiple accessible cabinet sections.
• Storing refrigerated ingredients in cafeterias and institutional kitchens.
• Organizing baking ingredients and prepared products in commercial bakeries.
• Maintaining refrigerated inventory for catering and banquet operations.
• Supporting food preparation workflows in high-volume commercial kitchens.
• Providing centralized cold storage for foodservice businesses that prefer solid-door refrigeration.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

• Commercial Reach-In Refrigeration: https://www.gochefsupply.com/commercial-reach-in-refrigeration
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Glass Door Refrigerators & Freezers: https://www.gochefsupply.com/commercial-glass-door-reach-in-refrigerators-freezers

(Model may differ from images shown)

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