M3 Series 48-1/4 Inch Commercial Mega Top Sandwich Prep Refrigerator with 18 Pans and 15 Cu. Ft. Capacity
The Turbo Air MST-48-18-N M3 Series Mega Top Refrigerated Sandwich Prep Table is designed for busy restaurants, delis, sandwich shops, and commercial kitchens that need substantial ingredient storage and an accessible food preparation area. Its 48-1/4 inch wide, two-section configuration features a refrigerated mega top ingredient rail with eighteen 1/6-size, 4 inch deep condiment pans, providing organized access to sandwich toppings, vegetables, cheeses, sauces, and other frequently used ingredients. A 9-1/2 inch deep removable high-density polyethylene cutting board offers a convenient preparation surface alongside the ingredient rail. Beneath the work area, the 15 cu. ft. refrigerated cabinet provides additional storage behind two solid doors, with two adjustable PE-coated wire shelves for organizing prepared ingredients and food supplies. Turbo Air's self-cleaning condenser helps reduce dust accumulation, while its Cold Bunker refrigeration system circulates cold air around the ingredient pans to support consistent food temperatures. The digital temperature control and monitoring system helps maintain cabinet temperatures between 33°F and 39°F. Additional features include LED interior lighting, fan control, an insulated pan cover, and an anti-corrosion coated evaporator. The stainless steel exterior, stainless steel interior floor, and four swivel casters with front locking brakes make this refrigerator suitable for demanding commercial food preparation environments. Powered by a 1/3 HP compressor using R-290 refrigerant, the MST-48-18-N operates on 115V/60Hz/1-phase electrical service. It is cETLus and ETL-Sanitation certified. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- Manufacturer: Turbo Air
- Model: MST-48-18-N
- M3 Series two-section mega top sandwich prep refrigerator
- Commercial refrigerated sandwich and salad preparation table
- Overall dimensions: 48-1/4 inch W × 34 inch D × 39 inch H
- Refrigerated storage capacity: 15 cu. ft.
- Mega top configuration with 18 condiment pans
- Eighteen 1/6-size, 4 inch deep condiment pans included
- Two solid doors with recessed handles
- Two adjustable PE-coated wire shelves
- 9-1/2 inch deep removable HDPE cutting board
- Stainless steel top with refrigerated ingredient pan rail
- Digital temperature control and monitoring system
- Temperature holding range: 33°F to 39°F
- Turbo Air Cold Bunker refrigeration system
- Self-cleaning condenser with automatic cleaning brush
- Insulated pan cover
- LED interior lighting with fan control
- Stainless steel exterior with galvanized steel back and bottom
- Aluminum interior with stainless steel floor
- ABS door liner
- High-density polyurethane insulation
- Anti-corrosion coated evaporator
- Self-contained refrigeration system
- 1/3 HP compressor
- R-290 hydrocarbon refrigerant
- Four 4 inch diameter swivel casters with front locking brakes
- Electrical requirements: 115V/60Hz/1-phase
- Electrical consumption: 4.4 amps
- NEMA 5-15P power plug
- cETLus certified
- ETL-Sanitation certified
- 5-year parts and labor warranty
- 7-year compressor warranty
Used For:
- Commercial restaurant sandwich preparation stations
- Deli and sub sandwich assembly operations
- Restaurant salad preparation and ingredient stations
- Commercial sandwich shops and delis
- Cafeteria sandwich and salad service
- Quick-service and fast-casual restaurant kitchens
- Chilled vegetable, cheese, and sandwich topping storage
- Commercial food preparation counters
- Catering kitchens preparing sandwiches, wraps, and salads
- Hotel and institutional foodservice operations
- Commercial kitchens requiring organized refrigerated ingredient storage
- High-volume foodservice operations requiring accessible mega top ingredient pans
Key Related Products:
- Sandwich Prep Refrigerators: https://www.gochefsupply.com/commercial-sandwich-prep-refrigerators
- Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
- Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Refrigeration | |
| Refrigeration Type : | Refrigerator |
| Capacity (Cubic Feet) : | 15 Cu.ft |
| Refrigerant : | R290 |
| Door Configuration | |
| Door Style : | Swing |
| Door Type : | Stainless Steel |
| Capacity & Configuration | |
| Number of Doors : | 2 |
| Number of Sections : | 2 |
| Number of Pans : | (18)1/6 |
| Number of Shelves : | 2 |
| Casters : | Yes |
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Phase : | 1 |
| Horsepower : | 1/3 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Country of Manufacture : | S. Korea |
| Dimensions | |
| Dimensions (W x D x H) : | 48-1/4 x 34 x 39 |
| Usage | |
| Usage Types: | Food Prep Table |
| Configuration | |
| Style : | Mega Top |
| Color | |
| Exterior Color : | Silver |
| Thumb | File information |
| MSTSeries-User Manual.pdf File Size3.72MB Downloaded: 1 | |
| MST-48-18-N-Specification.pdf File Size337.97KB Downloaded: 1 |
