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Canadian Standards Association
CSA certification is a process that involves testing, inspecting, and certifying products to ensure they meet specific safety, health, and environmental standards
Dukers DCCB24 24-Inch Radiant Broiler – 2 Burners, 70,000 BTU
Dukers DCCB24 24-Inch Commercial Radiant Broiler
The Dukers DCCB24 24-inch radiant broiler delivers powerful, consistent cooking performance for commercial kitchens. It features two 35,000 BTU burners, independent manual controls, stainless steel construction, adjustable stainless steel legs, non-skid feet, standby pilots, and a full-width removable crumb tray. The unit ships standard for natural gas and includes an LP conversion kit for added fuel flexibility. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- 24-inch commercial radiant broiler
- Two 35,000 BTU burners
- 70,000 BTU/hr total cooking power
- Independent manual controls for each 12-inch section
- Stainless steel interior and exterior
- Double-wall sides with stainless steel cabinet
- Standby pilots for each burner section
- Adjustable stainless steel legs
- Non-skid feet for stability
- Full-width removable crumb tray for easy cleaning
- Cool-to-the-touch stainless steel front edge
- Natural gas operation
- LP conversion kit included
- 1-year parts and labor warranty
Used For:
- Commercial restaurant grilling and broiling
- Cooking steaks, burgers, chicken, seafood, and vegetables
- High-volume restaurant kitchens
- Hotel and hospitality foodservice
- Catering and banquet operations
- Cafeterias and institutional kitchens
- Countertop commercial cooking applications
- Radiant-heat grilling and broiling
Key Related Products:
- Commercial Char-Broilers : https://www.gochefsupply.com/commercial-char-broilers
- Parts & Accessories : https://www.gochefsupply.com/parts-and-accessories
- Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Capacity & Configuration | |
| Casters : | Legs |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | CSA |
| Country of Manufacture : | China |
| Dimensions | |
| Dimensions (W x D x H) : | 24 x 28-3/4″x 15-3/8 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| Total BTU / Hr : | 70k |
| Usage | |
| Usage Types: | Radiant Charbroiler |
| Configuration | |
| Style : | Countertop |
| Burner | |
| Number of Burners : | 2 |
| Thumb | File information |
| DCCB24-Specification.pdf File Size3.03MB Downloaded: 2 | |
| Charbroilers-User Manual.pdf File Size367.17KB Downloaded: 3 |
$817.00
