Hobart HS6-1 1/2 HP Heavy-Duty Removable-Knife Commercial Meat Slicer

The Hobart HS6-1 CleanCut™ Food Slicer is a heavy-duty manual commercial slicer designed for demanding deli, restaurant, supermarket, and foodservice applications. It features a 13 inch CleanCut™ knife with a cobalt-alloy edge, a 1/2 HP knife-drive motor, and a Poly-V belt drive operating at 430 RPM for consistent slicing performance. The patented removable knife can be safely removed for thorough cleaning, while the tilting and removable carriage provides convenient access to food-contact areas. A top-mounted Borazon® sharpening system helps maintain a precise cutting edge, and the zero-knife-exposure design provides added protection during sharpening and cleaning. The burnished aluminum base helps minimize crevices where food particles can collect, while the removable meat grip, stainless steel knife cover, and multiple interlocks support sanitation and operator safety. The HS6-1 operates at 120V/60/1-phase, 5.4 amps and is NSF Listed. CALL 877-699-9561 FOR SPECIAL PROMOTION.

Key Features:

• 13 inch CleanCut™ stainless-steel knife with cobalt-alloy edge
• Patented removable knife design
• Heavy-duty manual food slicer
• 1/2 HP knife-drive motor
• Poly-V belt drive system
• Approximately 430 RPM knife speed
• 120V/60Hz/1-phase electrical configuration
• 5.4 amp electrical rating
• Top-mounted Borazon® sharpening system
• Single-action knife sharpening and honing
• Zero knife exposure during sharpening and cleaning
• Tilting and removable carriage system
• Removable meat grip assembly
• Removable ring guard cover
• Heavy-gauge stainless-steel knife cover
• Burnished aluminum base
• Double-action indexing system
• Gauge-plate interlock
• Carriage-system interlock
• No-volt release
• Close-to-stop safety feature
• Home-start position
• 30-second automatic shutoff
• NSF Listed
• cETLus Listed
• 1-year parts and labor warranty
• Lifetime guarantee on Borazon® sharpening stones

Used For:

• Commercial delis
• Supermarket deli departments
• Restaurants
• Sandwich shops
• Cafeterias
• Grocery stores
• Butcher shops
• Catering operations
• Institutional foodservice
• High-volume food preparation
• Slicing deli meats
• Slicing cooked meats
• Slicing beef and pork
• Slicing poultry
• Slicing cheese
• Preparing sandwich ingredients
• Preparing deli platters
• Portioning meats for commercial foodservice

Key Related Products: 

• Commercial Food Slicer : https://www.gochefsupply.com/commercial-meat-slicers
• Hobart Commercial Equipment : https://www.gochefsupply.com/hobart
• Commercial Food Preparation Equipment : https://www.gochefsupply.com/commercial-food-prep-equipment
• Commecrial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment

(Model may differ from images shown)

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