Migali C-F40-LP 40 lb Liquid Propane Commercial Deep Fryer

40 lb Floor Model Propane Fryer with Three Tube Burners and Two Baskets

The Migali C-F40-LP Competitor Series® commercial deep fryer provides a 40 lb oil capacity in a compact, floor-standing design for professional foodservice kitchens. Three liquid propane tube burners deliver 90,000 BTU/hr of total heating input, supporting regular frying service in restaurants and commercial kitchens. The stainless steel fry tank features a cooler zone that allows food particles to settle away from the primary heating area, helping reduce the rate at which debris burns in the oil. A Robertshaw® electromechanical thermostat adjusts cooking temperatures from 200°F to 400°F, while a separate high-limit control provides additional protection against excessive temperatures. Two chrome-plated wire mesh baskets with blue-coated handles allow kitchen staff to prepare separate batches. The stainless steel tank and cabinet, removable basket hanger, and full-port drain valve support routine cleaning and maintenance. Measuring 15.6 inch W × 30.1 inch D × 44.4 inch H, this floor-model fryer offers a space-conscious option for businesses equipped for liquid propane.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

• 40 lb oil capacity for commercial frying operations.
• Three liquid propane tube burners.
• 90,000 BTU/hr total gas input.
• 30,000 BTU per burner.
• Compact floor-model design with a 15.6 inch width.
• Stainless steel fry tank and exterior cabinet.
• Tube-style frypot with a cooler zone for food particles.
• Two chrome-plated wire mesh fryer baskets.
• Blue-coated basket handles.
• Robertshaw® electromechanical thermostat.
• Adjustable cooking temperature from 200°F to 400°F.
• High-limit temperature protection at approximately 450°F.
• Manual pilot ignition.
• Full-port drain valve for removing cooking oil.
• Removable basket hanger for easier cleaning.
• Built-in flue deflector.
• Four casters are identified in commercial vendor listings; confirm whether casters or adjustable legs are included with your specific order.
• Manufacturer-listed dimensions: 15.6 inch W × 30.1 inch D × 44.4 inch H.
• Commercial vendor listings identify cETLus and ETL Sanitation certifications.

Used For:

• Frying French fries, onion rings, and other side dishes.
• Preparing breaded chicken, chicken tenders, and wings.
• Cooking breaded seafood and fried entrees.
• Preparing mozzarella sticks and other appetizers.
• Supporting daily frying service in restaurants and diners.
• Quick-service restaurants with regular fried-food orders.
• Cafeterias, pubs, hotels, and catering kitchens.
• Commercial foodservice operations equipped for liquid propane appliances.
• Restaurants needing a 40 lb tube-style fryer with two baskets.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

• Commercial Deep Fryers : https://www.gochefsupply.com/deep-fryers
• Parts & Accessories : https://www.gochefsupply.com/parts-and-accessories
• Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment

(Model may differ from images shown)

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