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Turbo Air PRCBE-96F-N-FT 96-1/8 Inch Commercial Chef Base Freezer with Flat Top

Turbo Air PRCBE-96F-N-FT 96-1/8 Inch Commercial Chef Base Freezer with Flat Top
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ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Turbo Air PRCBE-96F-N-FT 96-1/8 Inch Commercial Chef Base Freezer with Flat Top

96-1/8 Inch PRO Series Chef Base Freezer with 4 Stainless Steel Drawers and 17.5 Cu. Ft. Capacity

The Turbo Air PRCBE-96F-N-FT PRO Series Chef Base Freezer combines 17.5 cu. ft. of frozen storage with a durable stainless steel flat equipment top for professional commercial kitchens. Measuring 96-1/8 inch wide, this two-section freezer features four stainless steel drawers that provide convenient access to frozen ingredients directly beneath compatible commercial cooking equipment. Its side-mounted, self-contained refrigeration system operates with a 4/5 HP compressor and R-290 hydrocarbon refrigerant to maintain freezer temperatures between -10°F and 0°F. Designed for demanding foodservice environments, this unit includes a digital temperature display, front air intake, patented self-cleaning condenser, hot gas condensate system, anti-corrosion-coated evaporator, and high-density polyurethane insulation. The insulated stainless steel flat top provides a sturdy equipment-supporting surface while helping reduce heat transfer into the freezer cabinet. Operating on 115V/60Hz/1-phase electrical service at 9.7 amps, this Turbo Air PRO Series chef base freezer is suitable for restaurant cooking lines, hotel kitchens, catering facilities, and other commercial foodservice operations.

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Key Features:

  • Manufacturer: Turbo Air
  • Product Series: PRO Series
  • Model Number: PRCBE-96F-N-FT
  • Two-section commercial chef base freezer.
  • Overall width: 96-1/8 inch.
  • Overall depth: 33-1/2 inch.
  • Cabinet height: 21-3/8 inch, excluding caster height.
  • Frozen storage capacity: 17.5 cu. ft.
  • Four durable stainless steel drawers.
  • Heavy-duty stainless steel flat equipment top.
  • Reinforced and insulated countertop construction.
  • Stainless steel flat top designed for compatible commercial cooking equipment.
  • Maintains freezer temperatures between -10°F and 0°F.
  • Digital temperature display on the front panel.
  • 4/5 HP refrigeration compressor.
  • R-290 hydrocarbon refrigerant.
  • Side-mounted, self-contained refrigeration system.
  • Front air intake design.
  • Patented self-cleaning condenser automatically brushes away dust accumulation.
  • Hot gas condensate system.
  • Anti-corrosion-coated evaporator.
  • High-density, CFC-free polyurethane insulation.
  • Insulated countertop helps minimize heat transfer into the freezer cabinet.
  • Heavy-duty drawer slides with up to 180 lbs. load capacity.
  • Full-length stainless steel drawers with gasket guards.
  • Magnetic snap-in drawer gaskets.
  • Manufacturer-listed 4 inch deep food pans included.
  • Four standard 4 inch diameter swivel casters.
  • Electrical requirements: 115V/60Hz/1-phase.
  • Full-load amperage: 9.7 amps.
  • NEMA 5-15P electrical plug.
  • ETL-Sanitation Listed.
  • cETLus Listed.
  • Manufacturer-listed 5-year parts and labor warranty.
  • Manufacturer-listed 7-year compressor warranty.

Used For:

  • Storing frozen ingredients beneath commercial cooking equipment.
  • Supporting compatible countertop griddles and commercial charbroilers.
  • Keeping frozen meat, poultry, seafood, and other ingredients near cooking stations.
  • Organizing frozen food products in professional restaurant kitchens.
  • Providing convenient frozen storage along commercial cooking lines.
  • Maintaining easy access to frozen ingredients during food preparation.
  • Equipping high-volume restaurant kitchens and commercial foodservice facilities.
  • Supporting frozen food storage in hotel and hospitality kitchens.
  • Providing additional freezer capacity in catering and banquet facilities.
  • Combining commercial freezer storage with compatible cooking equipment placement.
  • Improving kitchen organization and food preparation workflow.
  • Maximizing commercial kitchen workspace through integrated equipment support and frozen storage.

Key Related Products:

(Model may differ from images shown)

 WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Refrigeration
Refrigeration Type : Freezer
Capacity (Cubic Feet) : 17.5 Cu.ft
Compressor Location : Side Mount
Refrigerant : R290
Door Configuration
Door Style : Drawer
Door Type : Stainless Steel
Capacity & Configuration
Number of Doors : 4
Casters : Yes
Electrical
Voltage : 115
Hertz : 60
Phase : 1
Horsepower : 4/5
Plug Configuration : NEMA 5-15P
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : ETL
Country of Manufacture : S. Korea
Dimensions
Dimensions (W x D x H) : 96-1/8 x 33-1/2 x 21-3/8
Usage
Usage Types: Freezer
Configuration
Style : Flat Top
Thumb File information
PRCBE-Series-User Manual.pdf 1.76MB 8
PRCBE-96F-N-FT-Specification.pdf 482.75KB 11

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$12,295.99
  • Stock: 4
  • Model: PRCBE-96F-N-FT
  • SKU: 328-PRCBE-96F-N-FT
  • MPN: PRCBE-96F-N-FT
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