True TSSU-72-18M-B-HC Mega Top Refrigerated Sandwich Prep Table

72-3/8 inch True Sandwich Prep Refrigerator with 18 Pans and 6 Shelves

The True TSSU-72-18M-B-HC Mega Top Sandwich Prep Table combines an 18-pan refrigerated ingredient station with spacious undercounter storage for busy commercial foodservice operations. Its 72-3/8 inch wide stainless steel worktop accommodates 18 included 1/6-size food pans beneath an insulated lid, keeping sandwich toppings, vegetables, cheeses, and other frequently used ingredients organized for service. Three solid swing doors provide access to the refrigerated cabinet, which includes six adjustable PVC-coated wire shelves for storing additional ingredients and supplies. The self-contained 1/2 HP refrigeration system uses R290 hydrocarbon refrigerant and is designed to maintain product temperatures between 33°F and 41°F. A full-length, removable polyethylene cutting board provides a practical work surface for sandwich assembly, salad preparation, and other cold-food applications. Operating on 115V electrical service, this True mega-top prep refrigerator is suitable for restaurants, delis, sandwich shops, cafes, and commercial kitchens.

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Key Features:

• Brand: True Manufacturing
• Model: TSSU-72-18M-B-HC
• Product type: Mega-top refrigerated sandwich and salad prep table
• Width: 72-3/8 inch
• Depth: 34-1/8 inch, excluding rear bumpers
• Height: 40-3/8 inch, excluding caster or optional leg height
• Three solid swing doors for refrigerated cabinet access
• Six adjustable, heavy-duty PVC-coated wire shelves
• Includes 18 clear polycarbonate 1/6-size food pans, 4 inch deep
• Insulated stainless steel lid and hood over the ingredient pans
• Full-length removable polyethylene cutting board, 8-7/8 inch deep
• Self-contained refrigeration system using R290 hydrocarbon refrigerant
• Refrigeration system capacity: 1/2 HP
• Designed to maintain product temperatures between 33°F and 41°F
• Stainless steel front, top, and ends
• Corrosion-resistant GalFan-coated steel back
• Clear-coated aluminum interior liner with stainless steel floor and coved corners
• Electrical requirements: 115V, 60 Hz, single-phase
• Electrical current: 7.2 amps
• Plug configuration: NEMA 5-15P
• Manufacturer-stated compliance with ANSI/NSF Standard 7 for open food product
• Manufacturer product documentation identifies cUL and NSF-7 approvals

Used For:

• Preparing sandwiches, subs, wraps, and other cold menu items
• Assembling made-to-order salads and deli foods
• Organizing refrigerated vegetables, cheeses, meats, sauces, and toppings
• Keeping frequently used ingredients accessible during food preparation
• Storing additional ingredients in the refrigerated cabinet beneath the prep surface
• Supporting high-volume food preparation in sandwich shops and delis
• Equipping restaurant kitchens, cafes, cafeterias, and quick-service food operations
• Preparing cold menu items in catering and institutional foodservice facilities

Key Related Products:

• Sandwich Prep Refrigerators: https://www.gochefsupply.com/commercial-sandwich-prep-refrigerators
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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