Turbo Air JBT-72-N Refrigerated Buffet Table

J Series 70-7/8 Inch Three-Section Refrigerated Buffet Table with 15 Pans and 18 Cu. Ft. Capacity

The Turbo Air JBT-72-N J Series Refrigerated Buffet Table provides expanded refrigerated food presentation and storage capacity for restaurants, hotels, cafeterias, and high-volume commercial foodservice operations. Its three-section, 70-7/8 inch wide design features an open-top arrangement with fifteen 1/3-size, 4 inch deep condiment pans, allowing operators to organize a variety of chilled ingredients, salad toppings, vegetables, condiments, and prepared foods within easy reach. The 18 cu. ft. refrigerated cabinet offers additional ingredient storage behind three solid doors, with three PE-coated wire shelves to help organize stored products. A digital temperature control and monitoring system helps maintain cabinet temperatures between 33°F and 39°F. The front-breathing refrigeration design and side-mounted self-contained compressor support convenient installation and service access in commercial kitchen environments. Constructed with a stainless steel exterior and stainless steel interior floor, the unit is designed for everyday foodservice use. Four swivel casters with front locking brakes allow convenient positioning, while the 1/2 HP compressor and R-290 hydrocarbon refrigerant power the refrigeration system. Operating on 115V/60Hz/1-phase electrical service, the JBT-72-N combines generous refrigerated storage with organized, accessible buffet food presentation. It carries cETLus and ETL-Sanitation certifications. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

• Manufacturer: Turbo Air
• Model: JBT-72-N
• J Series three-section refrigerated buffet display table
• Open-top refrigerated food presentation design
• Overall dimensions: 70-7/8 inch W × 27-1/2 inch D × 28-3/4 inch H
• Refrigerated storage capacity: 18.0 cu. ft.
• Fifteen 1/3-size, 4 inch deep condiment pans included
• Three solid doors for refrigerated cabinet access
• Three adjustable PE-coated wire shelves
• Digital temperature control and monitoring system
• Temperature holding range: 33°F to 39°F
• Stainless steel exterior with galvanized steel bottom
• Stainless steel interior floor with aluminum side, back, and door liners
• Front air intake design
• Side-mounted self-contained refrigeration system
• 1/2 HP compressor
• R-290 hydrocarbon refrigerant
• Anti-corrosion coated evaporator
• Four 4 inch diameter swivel casters with front locking brakes
• Electrical requirements: 115V/60Hz/1-phase
• Electrical consumption: 6.1 amps
• NEMA 5-15P power plug
• cETLus certified
• ETL-Sanitation certified
• Two-year parts and labor warranty
• Additional three-year compressor warranty

Used For:

• Large commercial restaurant buffet stations
• Hotel breakfast, lunch, and dinner buffet service
• Commercial salad bars and chilled ingredient displays
• Cafeteria self-service food presentation
• High-volume catering operations
• Restaurant sandwich topping and condiment stations
• Chilled vegetable, fruit, and salad ingredient presentation
• Commercial kitchens requiring multiple refrigerated ingredient sections
• Hospitality foodservice operations
• Institutional dining facilities and commercial serving lines
• Foodservice establishments requiring organized refrigerated ingredient storage

Key Related Products:

• Sandwich Prep Refrigerators: https://www.gochefsupply.com/commercial-sandwich-prep-refrigerators
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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