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American Range® AR-4 24 inch wide (4)Open Burner(s) Restaurant Range with (1)Standard Oven(s), Natural Gas, 155k Total BTU/Hr, ETL Listed
American Range® AR-4 24 inch wide (4)Open Burner(s) Restaurant Range with (1)Standard Oven(s), Natural Gas, 155k Total BTU/Hr, ETL Listed
(4)OPEN BURNER(S) NATURAL GAS RANGES Model No: AR-4
(shown with optional casters)
From the Manufacturer
STANDARD FEATURES
- Commercial gas range 24" wide and 32 1/2" depth.
- Cooking height 36".
- Stainless steel sides, front and 6" deep front landing ledge.
- Adjustable steel legs (casters optional).
- Choose: 6" high stainless-steel stub back, high riser or high riser with shelf at no charge.
- Two year limited warranty, parts and labor.
OPEN BURNERS
- 12" x 12" cast-iron top grates.
- 32,000 BTU/hr lift-off open burners.
- Removable full width drip pan under burner.
STANDARD OVEN
- Steel oven burner rated at 27,000 BTU/hr.
- Oven dimensions: 20"W x 26 1/2"D x 13 1/2"H.
- Thermostat ranging from 250°F to 500°F (121°C to 260°C).
- Oven Door: Spring assisted, counterweight door.
- Two chrome plated oven racks (additional racks optional).
- Two fixed rack positions.
- Porcelain enamel oven interior for easy cleaning.
- 100% safety gas shut off.
AVAILABLE OPTIONS
- Swivel Casters (set of four – two with front brakes).
- Storage Cabinet Base. (In place of standard oven).
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Number of Sections and Doors | |
| Casters : | Legs |
| Certification and Origin | |
| Listed : | ETL |
| Dimensions | |
| Dimension (l"xw"xh") : | 24 × 32.25 × 56 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| Total BTU / Hr : | 155k |
| Usage | |
| Usage Types: | Burner Ranges |
| Burners | |
| Number of Burner(s) : | 4 |
| Oven | |
| Oven Type : | Standard |
| Thumb | File information |
| Warranty.pdf File Size86.33KB Downloaded: 112 |
| Thumb | Link Name |
| Technical Specs | |
| User Manual |
$2,850.00
