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Imperial IR-4-G12-C Pro Series Restaurant Range 36 inch with Convection Oven

Imperial IR-4-G12-C Pro Series Restaurant Range 36 inch with Convection Oven
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NSF Listed
NSF Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
CE Certification
CE Certification
This Product Complies with The Standards Imposed by Conformance European (CE) Regarding Safety, Enviromental and Health Requirements,
Imperial IR-4-G12-C Pro Series Restaurant Range 36 inch with Convection Oven

36 inch Commercial Gas Restaurant Range with 4 Open Burners, 12 inch Griddle & Convection Oven

The Imperial IR-4-G12-C Pro Series Restaurant Range is a powerful and versatile commercial cooking solution designed for restaurants, hotels, diners, catering kitchens, and institutional foodservice operations. Featuring four open burners, a 12 inch griddle, and a convection oven, this 36 inch natural gas range delivers 178,000 BTU/hr of total cooking power for demanding professional kitchens. The convection oven provides consistent heat circulation for baking and roasting, while the burners and griddle offer flexible cooking options for busy service periods. Built with durable commercial-grade materials and NSF Listed certification, the IR-4-G12-C delivers reliable performance, efficiency, and long-lasting durability.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • 36 inch Pro Series commercial restaurant range
  • Four high-performance open burners
  • 12 inch integrated griddle
  • Built-in convection oven
  • 178,000 BTU/hr total heating capacity
  • Natural gas operation
  • Even heat circulation for baking and roasting
  • Heavy-duty stainless steel construction
  • Multi-function cooking capability
  • NSF Listed for commercial kitchens

Used For:

  • Restaurants
  • Hotels
  • Diners
  • Cafés
  • Catering operations
  • School cafeterias
  • Institutional kitchens
  • Commercial foodservice facilities
  • Cooking breakfast items
  • Grilling burgers and sandwiches
  • Sautéing vegetables
  • Baking pastries and casseroles
  • Roasting meats
  • Preparing high-volume meals

Key Related Products:

Commercial Deep Fryers Category
https://www.gochefsupply.com/cooking-equipment/deep-fryers

Commercial Cooking Equipment
https://www.gochefsupply.com/cooking-equipment

Restaurant Equipment
https://www.gochefsupply.com/restaurant-equipment

Imperial Cooking Equipment
https://www.gochefsupply.com/imperial

(Model may differ from images shown)

 WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Capacity & Configuration
Casters : Legs
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : NSF
Country of Manufacture : USA
Dimensions
Dimensions (W x D x H) : 36 x 31-1/2 x 56-1/2
Gas
Gas Types : Natural
Capacity
Total BTU / Hr : 178k
Usage
Usage Types: Restaurant Ranges
Configuration
Style : Open Burners+Griddle+Oven
Burner
Number of Burners : 4
Oven
Oven Type : Convection
Griddle
Griddle Plate Depth (inch) : 12
Thumb File information
Warranty.pdf 98.65KB 140
External Links
Thumb Link Name
Technical Specs
User Manual

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$11,888.00
  • Stock: 4
  • Model: IR-4-G12-C
  • SKU: 327-IR-4-G12-C
  • MPN: IR-4-G12-C
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