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Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler

Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
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Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler
Canadian Standards Association
Canadian Standards Association
CSA certification is a process that involves testing, inspecting, and certifying products to ensure they meet specific safety, health, and environmental standards
Dukers DCCB36 36 inch 3-Burner Commercial Radiant Gas Broiler

Dukers DCCB36 36 inch Natural Gas Radiant Broiler with 3 Burners

The Dukers DCCB36 36 inch commercial radiant gas broiler delivers 105k BTU/hr of cooking power through three manually controlled burners. Designed for professional foodservice operations, this natural gas radiant broiler provides a spacious cooking surface for grilling and broiling meats, seafood, vegetables, and other menu items. Its commercial countertop design makes it a practical solution for restaurants, diners, catering operations, food trucks, hotels, cafeterias, and other commercial kitchens. Manual burner controls provide flexible heat management for different cooking requirements, while the durable commercial construction is built for demanding foodservice environments. CSA Listed for professional kitchen applications.

(CALL 877-699-9561 FOR SPECIAL PROMOTION)

Key Features:

  • 36 inch commercial radiant gas broiler
  • Three burners for versatile cooking
  • 105k BTU/hr total cooking output
  • Natural gas operation
  • Manual burner controls
  • Radiant broiling design for professional cooking
  • Spacious cooking surface for high-volume food preparation
  • Commercial countertop configuration
  • Durable construction for foodservice environments
  • Designed for restaurants and professional kitchens
  • CSA Listed

Used For:

  • Restaurants and commercial kitchens
  • Diners and cafés
  • Hotels and hospitality kitchens
  • Catering operations
  • Food trucks and mobile foodservice
  • Cafeterias and institutional kitchens
  • Bars and grills
  • Commercial grilling and broiling stations
  • Broiling steaks, burgers, and other meats
  • Cooking seafood and poultry
  • Grilling vegetables and specialty menu items
  • High-volume professional food preparation

Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Capacity & Configuration
Casters : Legs
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : CSA
Country of Manufacture : China
Dimensions
Dimensions (W x D x H) : 36 x 28-3/4 x 15-3/8
Gas
Gas Types : Natural
Capacity
Total BTU / Hr : 105k
Usage
Usage Types: Radiant Charbroiler
Configuration
Style : Countertop
Burner
Number of Burners : 3
External Links
Thumb Link Name
Warranty
Technical Specs
User Manual

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$1,084.00
  • Stock: 4
  • Model: DCCB36
  • SKU: 314-DCCB36
  • MPN: DCCB36
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