Ice-O-Matic CIM0836HA90 Elevation Series Modular Ice Maker

30 inch Air-Cooled Half Cube Ice Maker with 900 lb/24 hr Production

The Ice-O-Matic CIM0836HA90 Elevation Series Modular Ice Maker is a 30 inch-wide, air-cooled ice machine designed for commercial operations requiring high-volume half-cube ice production. It produces approximately 900 lb of ice per 24 hours under 70°F air and 50°F water conditions, with production rated at approximately 695 lb/24 hr at 90°F air and 70°F water. The modular unit uses a self-contained R290A refrigeration system with dual top and side air discharge for flexible installation. Its front-facing evaporator and removable food-zone components simplify cleaning, while one-touch controls support sanitizing and descaling. The CIM0836HA90 produces half-size cubes measuring approximately 3/8 inch × 7/8 inch × 7/8 inch, making it suitable for beverage service, bagging, and other commercial ice applications. The ice maker requires a compatible storage bin or dispenser and is NSF listed. CALL 877-699-9561 FOR SPECIAL PROMOTION.

Key Features:

• Ice-O-Matic CIM0836HA90 Elevation Series modular ice maker
• Approximately 900 lb/24 hr production at 70°F air and 50°F water
• Approximately 695 lb/24 hr production at 90°F air and 70°F water
• 30.25 inch W × 24.25 inch D × 26.9 inch H dimensions
• Half-cube ice measuring approximately 3/8 inch × 7/8 inch × 7/8 inch
• Air-cooled, self-contained refrigeration system
• Dual top and side air discharge
• 208-230V/60/1-ph electrical configuration
• R290A refrigerant
• Elevation Series modular design for use with a compatible ice bin or dispenser
• Front-facing evaporator for easier access during cleaning
• Dishwasher-safe removable food-zone components
• One-touch controls for sanitizing and descaling
• LED status display for operating and cleaning information
• Harvest Assist helps maintain consistent ice production
• Corrosion-resistant, fingerprint-resistant aluminum construction
• NSF listed
• Designed for commercial installation and high-volume ice production

Used For:

• Restaurants and commercial kitchens
• Bars and beverage stations
• Hotels and hospitality facilities
• Cafeterias and institutional foodservice
• Bagged ice production
• Soft drinks and beverage service
• Blended and frozen beverage applications
• Commercial foodservice operations requiring half-cube ice
• Ice dispensing systems using a compatible storage bin or dispenser

Key Related Products:

• Commercial Ice Makers : https://www.gochefsupply.com/commercial-ice-makers
• Commercial Undercounter Ice Makers : https://www.gochefsupply.com/commercial-under-counter-ice-makers
• Commercial Modular Ice Makers & Storage Bins : https://www.gochefsupply.com/commercial-modular-ice-makers-storage-bins
• Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov