Turbo Air TCBE-48SDR-E-N Super Deluxe Extended Top Chef Base Refrigerator

53-5/8 inch Commercial Extended Top Two-Drawer Chef Base Refrigerator

The Turbo Air Super Deluxe TCBE-48SDR-E-N Extended Top Chef Base Refrigerator combines refrigerated ingredient storage with an extended stainless steel equipment-supporting surface for commercial kitchens. Measuring 53-5/8 inch wide, this two-drawer unit provides 7.52 cu. ft. of refrigerated storage beneath a durable, reinforced countertop. Each drawer accommodates two full-size food pans and three 1/6-size pans up to 6 inch deep, keeping frequently used ingredients organized and accessible near cooking equipment. Its 1/4 HP side-mounted refrigeration system maintains temperatures between 33°F and 38°F. Additional features include an automatic self-cleaning condenser, digital temperature display, R-290 refrigerant and heavy-duty stainless steel construction. The insulated extended top supports compatible commercial cooking equipment, making this chef base a practical addition to professional restaurant kitchens. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

• Turbo Air Super Deluxe Extended Top Chef Base Refrigerator.
• Manufacturer-verified overall width of 53-5/8 inch.
• 7.52 cu. ft. refrigerated storage capacity.
• Two durable refrigerated drawers with recessed handles.
• Each drawer accommodates two full-size pans and three 1/6-size pans.
• Accepts food pans up to 6 inch deep.
• Food pans are not included.
• Extended 16-gauge stainless steel one-piece reinforced insulated top.
• Countertop supports up to 788 lbs. of equipment.
• Stainless steel front and sides.
• Side-mounted, self-contained refrigeration system.
• 1/4 HP compressor.
• Automatic self-cleaning condenser helps remove accumulated dust.
• Digital temperature display on the front panel.
• Maintains temperatures between 33°F and 38°F.
• Uses R-290 hydrocarbon refrigerant.
• High-density, CFC-free polyurethane insulation.
• Anti-corrosion-coated evaporator.
• Four-inch diameter swivel casters.
• NEMA 5-15P electrical plug.
• Electrical requirements: 115V, 60Hz, single phase, 3 amps.
• cETLus Listed and ETL-Sanitation Listed.

Used For:

• Storing refrigerated ingredients directly beneath commercial cooking equipment.
• Organizing food pans along restaurant cooking lines.
• Keeping frequently used ingredients accessible during food preparation.
• Supporting compatible countertop cooking equipment in commercial kitchens.
• Providing refrigerated storage near griddles, fryers and charbroilers.
• Equipping restaurants, hotels, diners and commercial kitchens.
• Supporting food preparation in catering facilities and institutional kitchens.
• Combining refrigerated ingredient storage and equipment placement in professional foodservice operations.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

• Commercial Chef Base Refrigerators & Freezers : https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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