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Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker

Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker
Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker
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Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker
Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker
NSF Listed
NSF Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Underwriters Laboratories
Underwriters Laboratories
This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations to Ensure Safety and Compliance with the Law in the Devices and Components That it uses.
Hoshizaki KM-1100MAJ Air-Cooled Crescent Cuber Ice Maker

1,087 lb Daily Ice Production for Commercial Foodservice

The Hoshizaki KM-1100MAJ is a commercial air-cooled modular crescent cuber designed for restaurants, hotels, cafeterias, and other foodservice operations with high daily ice requirements. It produces up to 1,087 lb of crescent-shaped ice per 24 hours under specified manufacturer test conditions. The 30 inch-wide stainless steel cabinet incorporates Hoshizaki's double-sided KMEdge stainless steel evaporator design, CycleSaver technology, EverCheck alert system, and CleanAssist cleaning support. Integrated ultrasonic bin control helps manage ice levels when the machine is installed with a compatible storage bin. Operating on 208–230V/60/1 single-phase power, this modular unit requires a hardwired electrical connection and a separately purchased compatible ice storage bin or dispenser. Please note that Hoshizaki lists this model as discontinued and identifies the KM-1130MAK2 as its replacement. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • Ice production: Up to 1,087 lb of crescent-shaped ice per 24 hours under specified manufacturer test conditions.
  • Cooling system: Air-cooled refrigeration.
  • Ice shape: Crescent-shaped cubes for commercial beverage service.
  • Cabinet width: 30 inch.
  • Dimensions: 30 inch W × 27.375 inch D × 32.5 inch H.
  • Electrical requirements: 208–230V/60/1, single-phase power.
  • Electrical wiring: Three-wire configuration, including ground, according to manufacturer specifications.
  • Amperage: 12.5 A.
  • Circuit protection: Maximum 20 A fuse or HACR breaker.
  • Refrigerant: R-404A.
  • Refrigerant charge: 3 lb 1.4 oz.
  • Exterior construction: Stainless steel cabinet.
  • KMEdge evaporator: Double-sided stainless steel evaporator design.
  • CycleSaver design: Hoshizaki technology incorporated into the ice-making system.
  • EverCheck alert system: Helps identify operating conditions requiring attention.
  • CleanAssist: Provides assisted cleaning support for routine maintenance.
  • Bin control: Integrated ultrasonic bin control for compatible storage configurations.
  • Compatible storage bins: Manufacturer lists compatible options including B-500, B-700, B-800, B-900, B-1150, B-1300, B-1500, and B-1650 models.
  • Water inlet: 1/2 inch FPT.
  • Drain outlet: 3/4 inch FPT.
  • Operating temperature range: Ambient air 45°F to 100°F; incoming water 45°F to 90°F.
  • Water pressure range: 10 to 113 psig.
  • Installation: Requires site hardwiring; power cord and plug are not included.
  • Storage: Ice bin or dispenser sold separately.
  • Product status: Discontinued according to Hoshizaki; KM-1130MAK2 is identified as the replacement model. 

Used For:

  • Producing crescent-shaped ice for busy restaurant beverage stations.
  • Supplying ice for bars, pubs, and cocktail lounges.
  • Supporting beverage service in hotels and hospitality facilities.
  • Meeting ice demands in cafeterias and institutional kitchens.
  • Supporting high-volume foodservice and commercial dining operations.
  • Providing ice for catering businesses and event beverage stations.
  • Supplying ice to compatible commercial storage bins and dispensers.

Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Refrigeration
Refrigeration Type : Ice Maker
Refrigerant : R404a
Electrical
Voltage : 208-230
Hertz : 60
Amps : 13
Phase : 1
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : NSF
Country of Manufacture : USA
Dimensions
Dimensions (W x D x H) : 30 x 27-3/8 x 32-1/2
Ice Cube
Ice Cube Types : Half Dice
Condenser
Condenser Types : Air-Cooled
Usage
Usage Types: Ice Maker
Configuration
Style : Modular
Ice Maker Capacity
Ice Maker Capacity Per 24 Hr (lb) : 1087
Thumb File information
KM-1100MJ-Specification.pdf 1.6MB 1
ModularIceMaker-Service Manual.pdf 8.7MB 1
ModularIceMaker-User Manual.pdf 7.66MB 1
IceMachine-IceTypes.pdf 871.2KB 1
Warranty.pdf 999.31KB 1
IceMakerIceCalculation.pdf 51.47MB 1
IceMachine-Installation.pdf 556.18KB 1
IceMachineCleaningSanitizing.pdf 9.35MB 1

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$7,990.00
  • Stock: 4
  • Model: KM-1100MAJ
  • SKU: 306-KM-1100MAJ
  • MPN: KM-1100MAJ
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