48.25 inch Refrigerated Sandwich Prep Table with 12-Pan Capacity
The Migali C-SP48-12-D-HC Competitor Series sandwich prep table combines refrigerated ingredient storage, a convenient pan rail, and a stainless steel preparation surface for commercial foodservice operations. Measuring approximately 48.25 inch W × 30 inch D, this unit provides 12 cu. ft. of refrigerated storage and accommodates up to twelve 1/6-size food pans. Its two refrigerated drawers offer convenient access to ingredients and supplies while keeping the work area organized during busy food preparation periods.
A forced-air refrigeration system circulates cold air throughout the cabinet and beneath the ingredient rail. The digital temperature controller and readout help staff monitor cabinet conditions within the manufacturer's specified range of +33°F to +41°F. An included 9.25 inch deep NSF polyethylene cutting board provides a dedicated workspace for assembling sandwiches, wraps, and salads. The insulated rail cover helps protect ingredients when the preparation station is not in use. Food pans are sold separately.
The C-SP48-12-D-HC features a stainless steel exterior and interior, rounded cabinet edges, and recessed drawer handles. Two self-closing refrigerated drawers provide access to stored ingredients, while four adjustable, epoxy-coated wire shelves support organized storage inside the cabinet according to the manufacturer-associated specification sheet. Four pre-installed 6 inch casters, including two locking and two non-locking casters, make it easier to position the unit and clean beneath it.
The manufacturer-associated specification sheet lists exterior dimensions of 48.25 inch W × 30 inch D × 44.25 inch H, including casters. The unit operates on 115V, 60Hz, single-phase power, draws 2.3 A, and uses a NEMA 5-15P plug. Published specifications list a 1/7+ HP refrigeration system and R290 hydrocarbon refrigerant. Manufacturer documentation identifies ETL electrical certification and ETL sanitation certification, with sanitation conformity to ANSI/NSF 7 for foodservice. Confirm the configuration and rating label for the exact unit supplied before ordering.
Key Features:
- Migali Competitor Series commercial sandwich prep table
- 12 cu. ft. refrigerated storage capacity
- Exterior dimensions: 48.25 inch W × 30 inch D × 44.25 inch H, including casters
- Standard-top sandwich and salad preparation design
- Two refrigerated drawers with self-closing operation
- Four adjustable, epoxy-coated wire shelves listed in manufacturer-associated documentation
- Ingredient rail accommodates up to twelve 1/6-size food pans
- Food pans sold separately
- Forced-air refrigeration system
- Published refrigeration rating: 1/7+ HP
- Digital temperature controller and readout
- Manufacturer-specified temperature range of +33°F to +41°F
- Included 9.25 inch deep NSF polyethylene cutting board
- Insulated ingredient rail cover
- Stainless steel exterior and interior
- Rounded cabinet edges and recessed drawer handles
- Four pre-installed 6 inch casters, including two locking and two non-locking casters
- Electrical requirements: 115V, 60Hz, single-phase
- Published electrical draw: 2.3 A
- NEMA 5-15P plug
- R290 hydrocarbon refrigerant listed in manufacturer-associated specifications
- Manufacturer-listed ETL electrical certification
- Manufacturer-listed ETL sanitation certification
- Manufacturer documentation identifies conformity with ANSI/NSF 7 for foodservice
Used For:
- Preparing sandwiches, subs, and wraps in commercial sandwich shops
- Organizing pizza toppings and refrigerated ingredients in pizzerias
- Preparing salads with chilled vegetables, cheeses, and dressings
- Supporting cold-food preparation in delis and cafés
- Keeping frequently used ingredients accessible during busy service periods
- Storing refrigerated ingredients in commercial restaurant kitchens
- Supporting made-to-order food assembly in catering operations
- Organizing ingredients at institutional food preparation stations
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Related Products:
- Sandwich Prep Refrigerators: https://www.gochefsupply.com/commercial-sandwich-prep-refrigerators
- Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
- Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Refrigeration | |
| Refrigeration Type : | Refrigerator |
| Capacity (Cubic Feet) : | 12 Cu.ft |
| Compressor Location : | Rear Mount |
| Refrigerant : | R-290 |
| Door Configuration | |
| Door Type : | Stainless Steel |
| Capacity & Configuration | |
| Number of Shelves : | 4 |
| Casters : | Yes |
| Number of Drawers : | 4 |
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Amps : | 2.3 |
| Phase : | 1 |
| Horsepower : | 1/7 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Dimensions | |
| Dimensions (W x D x H) : | 48.25 x 30 x 44.25 |
| Usage | |
| Usage Types: | Food Prep Table |
| Configuration | |
| Style : | Standard Top |
| Thumb | File information |
| C-SP27-8-D-HC-Specs.pdf File Size901.07KB Downloaded: 47 | |
| Migali Warranty Refrigeration.pdf File Size215.65KB Downloaded: 43 |
