True TCIM-422-HA1-A/TIB-422-A 22 inch Half Cube Ice Maker with 320 lb Storage Bin

Commercial Half Cube Ice Maker with 447 lb Daily Production and 320 lb Ice Storage

The True TCIM-422-HA1-A/TIB-422-A combines a commercial half-cube ice maker with a 320 lb capacity storage bin for restaurants, bars, cafés, hotels, and other foodservice operations. The air-cooled TCIM-422 ice machine produces up to 447 lb of ice per 24 hours according to the manufacturer’s specification sheet, with actual output depending on ambient and incoming water temperatures. Its 22 inch wide cabinet uses an R290 refrigeration system and a fully insulated TrueNcapsuL8 evaporator. The TrueTouch 4.3 inch touchscreen provides convenient access to operating controls, production scheduling, diagnostics, and ice-level monitoring. The matching TIB-422 bin provides 320 lb of ice storage, with insulated construction designed to help maintain stored ice. Its antimicrobial liner, slow-close lid, removable ice baffle, and included MagnaScoop support everyday foodservice use and routine cleaning. This combination offers a practical ice production and storage solution for businesses that need a steady supply of half-cube ice without a separate standalone bin purchase.

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Key Features:

• True TCIM-422-HA1-A modular half-cube ice maker
• Matching TIB-422 commercial ice storage bin
• Up to 447 lb of ice production per 24 hours, according to the manufacturer’s specification sheet
• 320 lb ice storage capacity
• 22 inch nominal ice maker width
• Air-cooled refrigeration system
• 115V / 60Hz / 1-phase electrical supply
• R290 refrigerant
• Fully insulated TrueNcapsuL8 evaporator
• TrueTouch 4.3 inch touchscreen controls
• Ice-level monitoring and programmable ice production
• Advanced diagnostics and operating alerts
• TrueTech clear-coated exterior designed to resist corrosion and fingerprints
• TrueGuard antimicrobial protection in molded components and the bin liner
• Insulated storage bin construction for ice retention
• Slow-close bin lid
• Removable ice baffle
• Included MagnaScoop for convenient scoop storage
• Removable food-zone components for easier cleaning
• Manufacturer states ice machine efficiency exceeds ENERGY STAR standards by up to 37%; this statement does not independently establish ENERGY STAR certification for the complete combination
• Modular design intended for commercial foodservice applications

Used For:

• Restaurant kitchens and food preparation areas
• Bars and cocktail service stations
• Cafés and coffee shops
• Hotel kitchens and hospitality beverage service
• Catering and banquet operations
• Cafeterias and institutional foodservice
• Commercial beverage stations
• Convenience stores and foodservice counters
• Small to medium-volume commercial ice production and storage
• Businesses requiring half-cube ice for cold beverages and routine service

Key Related Products:

• Commercial Ice Makers : https://www.gochefsupply.com/commercial-ice-makers
• Commercial Undercounter Ice Makers : https://www.gochefsupply.com/commercial-under-counter-ice-makers
• Commercial Modular Ice Makers & Storage Bins : https://www.gochefsupply.com/commercial-modular-ice-makers-storage-bins
• Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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