True TCIM-530-HA1-A 30 inch Half Cube Modular Ice Maker

Air-Cooled Commercial Half Cube Ice Maker Producing Up to 590 lb per 24 Hours

The True TCIM-530-HA1-A is a 30 inch commercial modular ice maker designed for restaurants, bars, hotels, and foodservice facilities that need a consistent supply of half-cube ice. True rates this model for production of up to 590 lb per 24 hours at 70°F air and 50°F water, with output of up to 489 lb per 24 hours at 90°F air and 70°F water. Its air-cooled refrigeration system uses R290 refrigerant and a fully insulated TrueNcapsuL8 evaporator. The TrueTouch 4.3 inch touchscreen provides access to ice-level monitoring, programmable production schedules, system diagnostics, and operating alerts. TrueTech exterior finishing helps resist corrosion and fingerprints, while TrueGuard antimicrobial protection is incorporated into molded components. Removable air filtration components and one-touch cleaning features support routine maintenance. Designed for 115V/60Hz/1-phase electrical service, this modular ice maker requires a compatible ice storage bin or dispenser, sold separately unless included in the selected package. Actual ice production depends on operating conditions and incoming water temperature.

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Key Features:

• Produces up to 590 lb of half-cube ice per 24 hours at 70°F air / 50°F water
• Produces up to 489 lb per 24 hours at 90°F air / 70°F water
• 30 inch nominal cabinet width
• Air-cooled refrigeration system
• Modular commercial ice maker design
• 115V / 60Hz / 1-phase electrical configuration
• 15A minimum circuit ampacity
• R290 refrigerant, 5.25 oz charge
• Fully insulated TrueNcapsuL8 evaporator
• TrueTech clear-coated exterior designed to resist corrosion and fingerprints
• TrueGuard antimicrobial protection in molded components
• TrueTouch 4.3 inch touchscreen controls
• Programmable ice production schedules
• Real-time ice-level monitoring
• Predictive diagnostics and system status information
• Visual and audible alarms with push notifications
• One-touch cleaning functionality
• Removable air filter for maintenance access
• ENERGY STAR certified model
• NSF-7 and cUL approval marks identified in manufacturer documentation
• Compatible ice storage bin or dispenser required; sold separately unless included in the selected package

Used For:

• Restaurant and commercial kitchen ice production
• Bar and cocktail beverage service
• Hotel and hospitality operations
• Cafés and coffee shops
• Cafeterias and institutional foodservice
• Catering and banquet facilities
• Commercial beverage stations
• High-volume foodservice operations requiring half-cube ice
• Installation with a compatible modular ice storage bin or dispenser

Key Related Products:

• Commercial Ice Makers : https://www.gochefsupply.com/commercial-ice-makers
• Commercial Undercounter Ice Makers : https://www.gochefsupply.com/commercial-under-counter-ice-makers
• Commercial Modular Ice Makers & Storage Bins : https://www.gochefsupply.com/commercial-modular-ice-makers-storage-bins
• Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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