27-5/8 inch Mega Top Sandwich Prep Refrigerator with 12 Food Pans
The True TSSU-27-12M-B-HC Mega Top refrigerated sandwich prep table combines a compact 27-5/8 inch cabinet with an expanded ingredient rail for organized sandwich and salad preparation. Its countertop accommodates 12 included food pans, arranged as nine 1/6-size pans and three 1/9-size pans, giving foodservice staff flexibility when separating toppings, garnishes, sauces, and smaller ingredients. A removable 8-7/8 inch deep polyethylene cutting board provides a convenient preparation surface, while two adjustable PVC-coated wire shelves offer refrigerated storage behind the solid swing door. True's self-contained refrigeration system uses R290 hydrocarbon refrigerant and guided forced-air circulation to maintain product temperatures between 33°F and 41°F in the food pans and cabinet interior. The insulated stainless steel pan cover helps retain cold air around ingredients when the station is not in use. Stainless steel front, top, and ends provide a durable exterior, while the clear-coated aluminum interior liner and stainless steel floor with coved corners support routine cleaning. The self-closing door features a 90-degree stay-open position and a removable magnetic gasket. Operating on 115V, 60 Hz, single-phase power with a 1/5 HP refrigeration system, this True Mega Top sandwich prep refrigerator is suited to delis, sandwich shops, cafés, restaurants, and other commercial kitchens that need extensive ingredient access within a compact footprint.
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Key Features:
- Brand: True Manufacturing
- Model: TSSU-27-12M-B-HC
- Product Type: Commercial refrigerated Mega Top sandwich and salad prep table
- Configuration: Mega Top with refrigerated ingredient pan rail
- Cabinet Width: 27-5/8 inch
- Cabinet Dimensions: 27-5/8 inch W × 34-1/8 inch D × 40-3/8 inch H, excluding caster or optional leg height
- Door Configuration: 1 solid swing door
- Shelving: 2 adjustable, heavy-duty PVC-coated wire shelves
- Total Ingredient Pan Capacity: 12 pans
- Included Food Pans: 9 clear polycarbonate 1/6-size pans and 3 clear polycarbonate 1/9-size pans
- 1/6-Size Pan Dimensions: 6-7/8 inch L × 6-1/4 inch W × 4 inch D
- 1/9-Size Pan Dimensions: 4-1/4 inch L × 6-15/16 inch W × 4 inch D
- Cutting Board: Removable white polyethylene, 8-7/8 inch deep × 1/2 inch thick
- Refrigeration System: Self-contained capillary-tube system with guided forced-air circulation
- Compressor Rating: 1/5 HP
- Refrigerant: R290 hydrocarbon
- Product Temperature Range: 33°F to 41°F
- Electrical Requirements: 115V, 60 Hz, single-phase
- Current Draw: 3.5 amps
- Plug Configuration: NEMA 5-15P
- Power Cord: 10 feet
- Exterior Construction: Stainless steel front, top, and ends
- Rear Construction: Corrosion-resistant GalFan-coated steel
- Interior Construction: Clear-coated aluminum liner with stainless steel floor and coved corners
- Door Features: Self-closing door with 90-degree stay-open feature
- Door Gasket: Removable, one-piece magnetic gasket
- Pan Cover: Insulated stainless steel lid and hood
- Cabinet Insulation: High-density, foamed-in-place polyurethane
- Maintenance Access: Rear-accessible, slide-out condensing unit
- Food Safety Standard: NSF/ANSI Standard 7 compliant for open food product
- Manufacturer-Identified Approval Markings: cUL, NSF-7 Open, and CE
Used For:
- Preparing made-to-order sandwiches, subs, and wraps.
- Organizing sandwich toppings, vegetables, cheeses, and condiments in separate ingredient pans.
- Keeping smaller quantities of sauces, garnishes, and specialty toppings accessible in 1/9-size pans.
- Preparing salads and other cold menu items in restaurants and cafés.
- Supporting daily food preparation in delis and sandwich shops.
- Maintaining an organized ingredient station in kitchens with limited counter space.
- Preparing grab-and-go sandwiches and cold meals in convenience stores.
- Supporting cold-food assembly in catering facilities and institutional kitchens.
- Combining refrigerated ingredient access with undercounter food storage.
Key Related Products:
- Sandwich Prep Refrigerators: https://www.gochefsupply.com/commercial-sandwich-prep-refrigerators
- Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
- Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Refrigeration | |
| Refrigeration Type : | Refrigerator |
| Refrigerant : | R-290 |
| Door Configuration | |
| Door Style : | Swing |
| Door Type : | Stainless Steel |
| Capacity & Configuration | |
| Number of Doors : | 1 |
| Number of Sections : | 1 |
| Number of Pans : | (9)1/6 + ( 3)1/9 |
| Number of Shelves : | 2 |
| Casters : | Yes |
| Electrical | |
| Voltage : | 115 |
| Hertz : | 60 |
| Phase : | 1 |
| Horsepower : | 1/5 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | UL |
| Country of Manufacture : | USA |
| Dimensions | |
| Dimensions (W x D x H) : | 27-5/8 x 34-1/8 x 40-3/8 |
| Configuration | |
| Style : | Mega Top |
| Color | |
| Exterior Color : | Silver |
| Thumb | File information |
| WARRANTY.pdf File Size103.48KB Downloaded: 100 | |
| TSSU-27-12M-B-HC-Specification.pdf File Size613.49KB Downloaded: 2 |
- Stock: 4
- Model: TSSU-27-12M-B-HC
- SKU: 182-TSSU-27-12M-B-HC
- MPN: TSSU-27-12M-B-HC
