160,000 BTU Commercial LP Gas Range with Four Open Burners and Standard Oven
The Turbo Air Radiance TAR-4-LP Restaurant Gas Range is a 24-inch commercial cooking appliance designed for professional kitchens using liquid propane. It features four lift-off open burners rated at 32,000 BTU/hr each, giving operators multiple cooking stations for preparing different menu items simultaneously. The range also includes one standard oven with a stainless steel rack and an adjustable thermostat ranging from 250°F to 550°F for baking and roasting. The liquid propane model delivers 160,000 BTU/hr total output and uses a 3/4-inch gas connection with a specified gas pressure of 10 inches water column. Built for commercial kitchen use, the TAR-4-LP features a stainless steel front, sides, and back riser with a lift-off high shelf. Its full stainless steel oven interior, heavy-duty 12 × 12 inch cast iron grates, and full-size pull-out crumb tray support daily cooking and cleaning routines. Six-inch adjustable stainless steel legs provide a stable installation, and a gas regulator is included. CSA certified for safety and sanitation in the United States and Canada, this Turbo Air Radiance range combines four open burners and a standard oven in a compact 24-inch footprint. (CALL 877-699-9561 FOR SPECIAL PROMOTION)
Key Features:
• 24-inch-wide Turbo Air Radiance commercial restaurant range.
• Designed for liquid propane gas operation.
• Four lift-off open burners rated at 32,000 BTU/hr each.
• 160,000 BTU/hr total output for the liquid propane model.
• One standard oven with one stainless steel oven rack included.
• Adjustable oven thermostat with a temperature range of 250°F to 550°F.
• Stainless steel front, sides, and back riser with lift-off high shelf.
• Full stainless steel oven interior.
• Heavy-duty 12 × 12 inch sectioned cast iron burner grates.
• Individual pilot for each open burner.
• Full-size pull-out crumb tray.
• Six-inch adjustable stainless steel legs.
• 3/4-inch LP gas connection.
• LP gas pressure requirement of 10 inches water column.
• Gas regulator included.
• CSA certified for safety and sanitation in the USA and Canada.
• One-year parts and labor warranty.
Used For:
• Boiling, simmering, and sautéing on the open burners.
• Preparing soups, sauces, vegetables, and side dishes.
• Pan-frying and cooking restaurant entrées.
• Baking and roasting in the standard oven.
• Preparing breakfast foods and daily restaurant menu items.
• Cooking multiple dishes simultaneously in commercial kitchens.
• Restaurants, diners, and cafés.
• Hotels, cafeterias, and institutional foodservice kitchens.
• Catering operations and commercial food preparation facilities.
• Commercial kitchens equipped for liquid propane cooking.
Key Related Products:
- Commercial Ranges : https://www.gochefsupply.com/commercial-range
- Commercial Refrigeration Equipment : https://www.gochefsupply.com/commercial-refrigeration-equipment
- Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING:
Attention California Residents - Prop 65 Warning
www.P65Warnings.ca.gov
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