Turbo Air TCBE-82SDR-E-N 89-1/2 Inch 4-Drawer Refrigerated Chef Base

Super Deluxe Commercial Chef Base Refrigerator with Extended Stainless Steel Top

The Turbo Air TCBE-82SDR-E-N Super Deluxe Refrigerated Chef Base is designed to maximize kitchen efficiency by combining convenient refrigerated storage with a durable, extended stainless steel equipment top. Measuring 89-1/2 inches wide, this commercial chef base features 16.04 cu. ft. of refrigerated storage and four heavy-duty drawers with recessed handles for easy ingredient access during busy kitchen operations.

Built with a reinforced 16-gauge stainless steel insulated top, stainless steel front and sides, and a side-mounted self-contained refrigeration system, this unit delivers dependable performance in demanding commercial kitchens. Its patented self-cleaning condenser helps prevent dust accumulation, while the digital temperature display provides convenient temperature monitoring. Operating with environmentally friendly R290 hydrocarbon refrigerant, a 1/3 HP compressor, and 115V electrical connection, this chef base is an excellent solution for professional foodservice operations.

Key Features:

• 89-1/2-inch-wide Super Deluxe refrigerated chef base with extended top.
• 16.04 cu. ft. refrigerated storage capacity.
• Four durable stainless steel drawers with recessed handles.
• Accommodates full-size food pans up to 6 inches deep.
• Drawer capacity: Three full-size pans in each left-side drawer and two full-size pans in each right-side drawer.
• 16-gauge stainless steel one-piece reinforced insulated top.
• Stainless steel front and sides for commercial durability.
• Patented self-cleaning condenser automatically removes dust buildup.
• Side-mounted self-contained refrigeration system.
• Digital temperature display on the front panel.
• Maintains cabinet temperatures between 33°F and 38°F.
• Environmentally friendly R290 hydrocarbon refrigerant.
• Anti-corrosion-coated evaporator.
• High-density, CFC-free polyurethane insulation.
• 1/3 HP compressor.
• Electrical requirements: 115V/60/1-phase, 6.2 amps.
• NEMA 5-15P power connection.
• Standard 4-inch-diameter swivel casters.
• Maximum equipment top load capacity: 1,192 lbs.
• cETLus Listed and ETL-Sanitation certified.
• 5-year parts and labor warranty.
• 7-year compressor warranty.

Used for:

• Storing frequently used refrigerated ingredients near cooking stations.
• Supporting commercial countertop cooking equipment.
• Organizing food ingredients in busy restaurant kitchens.
• Keeping meat, vegetables, sauces, and prepared ingredients refrigerated.
• Providing convenient cold storage beneath griddles and charbroilers.
• Improving workflow in restaurants, hotels, and commercial kitchens.
• Supporting food preparation in catering facilities and institutional kitchens.
• Maximizing workspace and refrigerated storage in professional foodservice operations.

Call 877-699-9561 for special promotion!

Key Related Products:

• Commercial Chef Base Refrigerators & Freezers : https://www.gochefsupply.com/commercial-refrigeration-equipment
• Commercial Refrigeration Equipment: https://www.gochefsupply.com/commercial-refrigeration-equipment
• Restaurant Equipment: https://www.gochefsupply.com/commercial-restaurant-equipment

(Model may differ from images shown)

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