Migali Competitor Series® Char-Rock Broiler with Reversible Cast-Iron Grates
The Migali C-CR36 Competitor Series® commercial char-rock broiler provides a 36 inch wide cooking surface for restaurants, diners, hotels, and professional foodservice kitchens. Three U-shaped gas burners rated at 35,000 BTU each deliver 105,000 BTU/hr of total input, heating the cooking area beneath heavy-duty reversible cast-iron grates. The design accommodates lava rocks or briquettes to support charbroiling and develop the distinctive flavor associated with grilled foods. Operators can position the grates flat or sloped to suit different cooking requirements. Manual burner controls, a polished stainless steel exterior and interior, chrome control knobs, adjustable stainless steel feet, and a removable full-width waste tray support daily commercial operation. The unit comes configured for natural gas and includes LP conversion orifices for compatible installations.
Key Features:
- 36 inch wide commercial countertop char-rock broiler
- Three U-shaped gas burners rated at 35,000 BTU each
- 105,000 BTU/hr total gas input
- Heavy-duty reversible cast-iron cooking grates
- Accommodates lava rocks or briquettes for charbroiling
- Flat or sloped grate positioning
- Cooking area: 35.7 inch W × 20.2 inch D
- Manual controls for three cooking zones
- Continuous pilot ignition
- High-polish stainless steel exterior and interior
- Three chrome temperature control knobs
- Stainless steel rear and side splash guards
- Removable full-width slide-out waste tray
- Four adjustable stainless steel feet
- Natural gas configuration with LP conversion orifices included
- 3/4 inch NPT gas connection
- Overall dimensions: 36 inch W × 27.6 inch D × 15.2 inch H
- Commercial vendor listings identify cETLus and ETL Sanitation certifications
Used For:
- Charbroiling steaks, burgers, and other cuts of meat
- Grilling chicken, fish, and seafood
- Preparing grilled vegetables and savory menu items
- Cooking with lava rocks or briquettes for charbroiled flavor
- Preparing grilled dishes in restaurants and diners
- Supporting commercial kitchen grill stations
- Expanding grilling capacity in hotel and cafeteria kitchens
- Preparing grilled menu items for catering operations
- Supporting commercial concession and institutional foodservice kitchens
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Related Products:
- Commercial Char-Broilers : https://www.gochefsupply.com/commercial-char-broilers
- Parts & Accessories : https://www.gochefsupply.com/parts-and-accessories
- Commercial Cooking Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Capacity & Configuration | |
| Casters : | Legs |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Dimensions | |
| Dimensions (W x D x H) : | 36 x 27.6 x 15.2 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| Total BTU / Hr : | 105k |
| Usage | |
| Usage Types: | Char Rock Broiler |
| Configuration | |
| Style : | Countertop |
| Burner | |
| Number of Burners : | 3 |
| Thumb | File information |
| productattachmentsfilesMigaliWarranty2019Cooking.pdf File Size228.64KB Downloaded: 133 | |
| C-CR24-Specs.pdf File Size5.5MB Downloaded: 47 |
