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Migali C-SP72-18-HC Commercial Sandwich Prep Table

Migali C-SP72-18-HC Commercial Sandwich Prep Table
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ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Migali C-SP72-18-HC Commercial Sandwich Prep Table

72.7 inch Refrigerated Sandwich Prep Table with 18-Pan Capacity

The Migali C-SP72-18-HC Competitor Series sandwich prep table combines a large refrigerated storage cabinet with an ingredient rail and a dedicated food preparation surface. Measuring 72.7 inch W × 30 inch D, this commercial unit provides 24.5 cu. ft. of refrigerated storage and accommodates up to 18 1/6-size food pans. Three solid swing doors provide access to the cabinet, making this model suitable for busy sandwich shops, delis, pizzerias, cafés, and restaurant kitchens that need organized ingredient storage during service.

A rear-mounted, self-contained forced-air refrigeration system circulates cold air through the cabinet and beneath the ingredient pan rail. The digital temperature controller and readout help staff monitor the manufacturer's specified operating range of +33°F to +41°F. An included 9.25 inch deep NSF polyethylene cutting board provides a practical workspace for assembling sandwiches, wraps, and salads. The insulated roll cover helps protect ingredients when the pan rail is not in active use. Food pans are sold separately.

The C-SP72-18-HC features stainless steel construction inside and out, rounded cabinet edges, and recessed door handles. Three adjustable, epoxy-coated wire shelves help organize refrigerated ingredients and supplies in the lower cabinet. Self-closing doors and a 90-degree hold-open feature support loading and restocking. Four pre-installed 6 inch casters, including two locking and two non-locking casters, make the unit easier to position and move for routine cleaning.

The manufacturer lists exterior dimensions of 72.7 inch W × 30 inch D × 43.7 inch H, including casters. The unit operates on 115V, 60Hz, single-phase power, draws 5.7 A, and uses a NEMA 5-15P plug. Manufacturer documentation identifies a 1/2 HP refrigeration system and R134a in its published specification table, while newer documentation and commercial equipment vendors list R290. Confirm the refrigerant on the supplied unit's rating label before ordering. Migali lists ETL electrical and ETL sanitation certifications, with sanitation conformity to ANSI/NSF 7 for foodservice.

Key Features:

  • Migali Competitor Series commercial sandwich prep table
  • 24.5 cu. ft. refrigerated storage capacity
  • 72.7 inch W × 30 inch D × 43.7 inch H overall dimensions, including casters
  • Standard-top sandwich and salad preparation design
  • Three solid swing doors
  • Three adjustable, epoxy-coated wire shelves
  • Ingredient rail accommodates up to 18 1/6-size food pans
  • Food pans sold separately
  • Rear-mounted, self-contained forced-air refrigeration system
  • 1/2 HP refrigeration system
  • Digital temperature controller and readout
  • Manufacturer-specified temperature range of +33°F to +41°F
  • 9.25 inch deep NSF polyethylene cutting board included
  • Insulated roll cover for the ingredient pan rail
  • Stainless steel exterior and interior
  • Rounded cabinet edges and recessed door handles
  • Self-closing doors with a 90-degree hold-open feature
  • Four pre-installed 6 inch casters, including two locking and two non-locking casters
  • Electrical requirements: 115V, 60Hz, single-phase
  • Rated current: 5.7 A
  • NEMA 5-15P plug
  • Manufacturer-listed ETL electrical certification
  • Manufacturer-listed ETL sanitation certification
  • Manufacturer documentation identifies conformity with ANSI/NSF 7 for foodservice
  • Refrigerant: verify against the current model-specific documentation

Used For:

  • Preparing sandwiches, subs, and wraps in commercial sandwich shops
  • Organizing pizza toppings and refrigerated ingredients in pizzerias
  • Storing salad ingredients, vegetables, cheeses, and sandwich fillings
  • Supporting made-to-order food assembly in delis and cafés
  • Preparing cold sandwiches and salads in restaurant kitchens
  • Keeping frequently used ingredients accessible during busy service periods
  • Organizing refrigerated food supplies in catering kitchens
  • Supporting food preparation in institutional and commercial foodservice operations

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Refrigeration
Refrigeration Type : Refrigerator
Capacity (Cubic Feet) : 22 Cu.ft
Compressor Location : Rear Mount
Refrigerant : R290
Door Configuration
Door Style : Swing
Door Type : Stainless Steel
Capacity & Configuration
Number of Doors : 3
Number of Sections : 3
Number of Shelves : 6
Casters : Yes
Electrical
Voltage : 115
Hertz : 60
Amps : 5.7
Phase : 1
Horsepower : 1/5
Plug Configuration : NEMA 5-15P
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : ETL
Dimensions
Dimensions (W x D x H) : 72.7 x 30 x 43.7
Usage
Usage Types: Food Prep Table
Configuration
Style : Standard Top
Thumb File information
Migali Warranty Refrigeration.pdf 215.65KB 73
C-SP60-16-HC-Specs.pdf 749.33KB 133

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$2,945.00
  • Stock: 4
  • Model: C-SP72-18-HC
  • SKU: 313-C-SP72-18-HC
  • UPC: 819296020322
  • MPN: C-SP72-18-HC
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