Imperial Middleby Gas Deep Fryer with Dual 25 lb Split Pots and 140,000 BTU/hr Powe
The Imperial (Middleby) IFS-2525 Deep Fryer is a commercial floor model gas fryer featuring two 25 lb split pots for flexible frying operations. Designed for restaurants and professional kitchens, this fryer provides a combined 50 lb oil capacity, four-tube fired burner system, two fryer baskets, and 140,000 BTU/hr total input for reliable cooking performance.
The split pot design allows operators to prepare different menu items at separate temperatures while improving cooking flexibility and efficiency. Built for demanding foodservice environments, the Imperial IFS-2525 offers durable construction, consistent heat recovery, and NSF Listed performance for restaurants, hotels, cafeterias, catering operations, and institutional kitchens.
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Key Features:
- Two 25 lb Split Pots: Provides flexible frying capacity with separate oil tanks for cooking different menu items.
- 50 lb Total Oil Capacity: Offers high-volume frying capability for busy commercial kitchens.
- 15.5 inch Frying Width: Compact commercial design suitable for efficient kitchen layouts.
- Four-Tube Fired Burner System: Delivers reliable heating performance and consistent oil temperature recovery.
- 140,000 BTU/hr Total Input: Provides powerful cooking output for demanding foodservice applications.
- Two Fry Baskets Included: Allows operators to prepare multiple foods efficiently.
- Floor Model Design: Professional fryer configuration built for restaurants and commercial kitchens.
- Durable Commercial Construction: Designed for long-lasting daily operation in high-demand environments.
- NSF Listed: Meets commercial food equipment safety and sanitation requirements.
Used For:
- Restaurants and commercial kitchens
- Fast food and quick-service restaurants
- Hotels and hospitality foodservice operations
- Catering companies and banquet facilities
- Cafeterias and institutional kitchens
- Bars and pubs serving fried foods
- Food trucks and concession stands
- Kitchens requiring separate frying temperatures for different menu items
- High-volume frying applications including fries, chicken, seafood, and appetizers
Key Related Products:
Commercial Deep Fryers Category
https://www.gochefsupply.com/cooking-equipment/deep-fryers
Commercial Cooking Equipment
https://www.gochefsupply.com/cooking-equipment
Restaurant Equipment
https://www.gochefsupply.com/restaurant-equipment
Imperial Cooking Equipment
https://www.gochefsupply.com/imperial
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Capacity & Configuration | |
| Casters : | Legs |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | NSF |
| Country of Manufacture : | USA |
| Dimensions | |
| Dimensions (W x D x H) : | 15-1/2 x 30-1/2 x 45-3/4 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| Capacity : | (2)25lb(s) |
| Total BTU / Hr : | 140k |
| Usage | |
| Usage Types: | Deep Fryer |
| Configuration | |
| Style : | Split Pot |
| Burner | |
| Number of Burners : | 2 |
| Number of Baskets : | 2 |
| Thumb | File information |
| Warranty.pdf File Size98.65KB Downloaded: 139 |
| Thumb | Link Name |
| Technical Specs | |
| User Manual |
