RATIONAL iCombi Pro 6-Fullsize Electric Combi Oven with 480 V 3-Phase Power
The RATIONAL iCombi Pro® CC1ERRA.0000219 is a 6-Fullsize electric combi oven designed for high-volume commercial kitchens, restaurants, hotels, catering operations, bakeries, and institutional foodservice. This 480 V 3-phase model accommodates 6 18 x 26 inch sheet pans, 12 12 x 20 inch steam pans, or 6 2/1 GN pans. Its intelligent cooking system combines iDensityControl, iCookingSuite, iProductionManager, and iCareSystem to support consistent cooking, efficient production, and streamlined cleaning. The oven provides steam, convection, and combination cooking with a temperature range of 85°F to 572°F, along with Wi-Fi connectivity, a 6-point core temperature probe, retractable hand shower, quick-clean functions, and a triple-pane glass door. NSF certified and ENERGY STAR qualified, the RATIONAL iCombi Pro is built for demanding professional kitchens.
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Key Features:
- 6-Fullsize electric combi oven with capacity for 6 18 x 26 inch sheet pans
- Also accommodates 12 12 x 20 inch steam pans or 6 2/1 GN pans
- 480 V, 60 Hz, 3-phase electrical configuration
- 22.4 kW connected load
- iCookingSuite intelligent cooking assistance
- iProductionManager for organized cooking sequences
- iDensityControl for intelligent climate management
- iCareSystem for automated cleaning and care management
- 6 operating modes and 5 cooking methods
- Temperature range of 85°F to 572°F
- 6-point core temperature probe
- Retractable hand shower for rinsing and cleaning
- Wi-Fi and Ethernet connectivity
- Quick-clean and care-control functions
- Triple-pane glass door for visibility and heat retention
- Three stainless steel grids included
- NSF certified and ENERGY STAR qualified
- IPX5, UL, and cULus listed
Used For:
- High-volume restaurant cooking
- Hotel and hospitality kitchens
- Catering and banquet food production
- Commercial baking and roasting
- Steaming vegetables, seafood, and other foods
- Cooking poultry, meat, and fish
- Combination steam-and-convection cooking
- Large-batch sheet pan production
- Institutional and commissary kitchens
- Professional foodservice operations
Key Related Products:
Commercial Convection Ovens: https://www.gochefsupply.com/commercial-convection-oven
Commercial Cooking Equipment: https://www.gochefsupply.com/cooking-equipment
RATIONAL iCombi Pro manufacturer specifications: https://www.gochefsupply.com/rational
ENERGY STAR certification: https://www.energystar.gov/productfinder/product/certified-commercial-ovens/details/2407119
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Electrical | |
| Voltage : | 480 |
| Hertz : | 60 |
| Phase : | 3 |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | UL/NSF/CSA |
| Country of Manufacture : | USA |
| ENERGY STAR Certified : | yes |
| Dimensions | |
| Dimensions (W x D x H) : | 42-1/4 x 41 x 31-5/8 |
| Capacity | |
| Capacity : | (6) Full-Size Sheet Pans |
| Usage | |
| Usage Types: | Combi Oven |
| Color | |
| Exterior Color : | Black |
| Plumbing | |
| Water Inlet : | GHT 3/4" |
| Water Outlet : | 50 OD |
| Water | |
| Water Pressure : | 14.5 - 87.0 psi |
| Thumb | File information |
| Specs-iCombi Pro 6-1-CC1ERRA.0000219.pdf File Size289.37KB Downloaded: 6 | |
| 21.728USCertifiedInstallationwithoutpriceUS32025.pdf File Size152.52KB Downloaded: 8 | |
| RATIONALCleaner.pdf File Size227.5KB Downloaded: 10 | |
| WARRANTY.pdf File Size76.18KB Downloaded: 8 |
