The American Range M-2HE Majestic Convection Oven is a full-size, double-deck bakery-depth commercial gas convection oven designed for restaurants, bakeries, hotels, catering operations, and high-volume foodservice kitchens. Its two full-size oven decks provide increased cooking capacity while the 45 1/2 inch bakery-depth configuration supports demanding baking and roasting applications.

The M-2HE operates on natural gas and delivers 140,000 BTU/hr total output through four burners. Each deck features a porcelainized oven cavity, 12-position rack guide, and five chrome racks for flexible commercial cooking. The oven accommodates 18 inch x 26 inch sheet pans horizontally and 12 inch x 20 inch hotel pans. A 1/2 HP two-speed fan provides low and high airflow for baking and roasting, while the 200°F–500°F temperature range supports a wide variety of recipes. The M-2HE is ENERGY STAR® certified and includes double glass dependent doors for convenient access.

Key Features:

• 40 inch wide full-size commercial gas convection oven
• Double-deck bakery-depth configuration
• ENERGY STAR® certified
• 140,000 BTU/hr total natural gas output
• Four gas burners
• 45 1/2 inch bakery-depth design
• Double glass dependent doors
• 135° door opening for convenient one-handed operation
• Porcelainized oven cavity on each deck
• 12-position rack guide per deck
• Five chrome racks per oven
• Accommodates 18 inch x 26 inch sheet pans horizontally
• Accommodates 12 inch x 20 inch hotel pans
• 200°F–500°F temperature range
• 1/2 HP two-speed fan
• Low and high fan speeds for baking and roasting
• One-hour timer
• Cool-down mode
• Manual controls
• ETL Listed
• Designed and built in the USA

Used For:

• Commercial bakeries
• Restaurants
• Hotels and hospitality kitchens
• Catering operations
• Institutional foodservice
• High-volume commercial kitchens
• Baking breads and pastries
• Cakes, cookies, and other baked goods
• Roasting meats and poultry
• Cooking casseroles and prepared foods
• Full-size sheet-pan baking
• Hotel-pan cooking
• High-volume batch cooking
• Kitchens requiring two full-size convection oven decks
• Commercial operations needing additional bakery-depth cooking capacity

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Related Products: 

• Commercial Convection Ovens : https://www.gochefsupply.com/commercial-combi-convection-ovens
• American Range Commercial Equipment : https://www.gochefsupply.com/american-range
• Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-cooking-equipment