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Blue Air BLMT36-HC 36-3/8 inch Refrigerated Mega Top Prep Table

Blue Air BLMT36-HC 36-3/8 inch Refrigerated Mega Top Prep Table
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ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Blue Air BLMT36-HC 36-3/8 inch Refrigerated Mega Top Prep Table

Blue Air BLMT36-HC 9.5 Cu. Ft. 2-Door Mega Top Refrigerated Prep Table

The Blue Air BLMT36-HC is a 36-3/8 inch refrigerated Mega Top prep table designed for commercial kitchens that need organized refrigerated ingredient storage alongside a dedicated food preparation area. Its 9.5 cu. ft. cabinet provides refrigerated storage behind two self-closing doors, with two adjustable epoxy-coated wire shelves for arranging ingredients, containers, and prepared foods.

The Mega Top ingredient section is configured for 15 × 1/6-size food pans, giving operators more ingredient space than a standard prep table of comparable width. Blue Air specifies 1/6-size, 4 inch deep food pans and states that the unit accommodates 6 inch deep pans. An insulated pan cover with a stainless steel divider helps keep the ingredient area separated from the refrigerated cabinet below.

A 9-1/2 inch deep, 1/2 inch thick cutting board is included with a side-rail cutting board bracket. This creates a convenient preparation surface for sandwiches, salads, wraps, cold appetizers, pizza toppings, and other foods that require frequent access to refrigerated ingredients.

The BLMT36-HC uses a self-contained rear-mounted refrigeration system with R-290 refrigerant. Blue Air specifies an operating temperature range of 33°F to 39°F. Its electrodeposition-coated evaporator is designed to maintain heat-transfer performance and reduce potential corrosion, while the hot-gas frame heating system helps reduce condensation.

The cabinet features stainless steel interior and exterior construction with a galvanized steel back and bottom. The two self-closing doors use replaceable gaskets and heavy-duty nickel-chromium-plated all-metal handles. Digital temperature controls and a display provide temperature monitoring, while automatic evaporator fan motor delay and self-diagnostic controls support refrigeration operation. A visual and audible door-open alarm alerts staff when either door is not completely closed.

Four 4 inch swivel casters with front brakes allow the unit to be repositioned for cleaning or kitchen layout changes and secured during service. The BLMT36-HC operates on 115V/60Hz power with a NEMA 5-15 connection and is ETL listed and certified to conform to NSF/ANSI 7.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • 36-3/8 inch wide refrigerated Mega Top prep table
  • 9.5 cu. ft. refrigerated storage capacity
  • Two self-closing doors
  • Two adjustable epoxy-coated wire shelves
  • 15 × 1/6-size food pan configuration
  • 1/6-size, 4 inch deep food pans
  • Accommodates 6 inch deep pans
  • Insulated pan cover with stainless steel divider
  • 9-1/2 inch deep × 1/2 inch thick cutting board
  • Side-rail cutting board bracket
  • Stainless steel interior and exterior
  • Galvanized steel back and bottom
  • R-290 refrigerant
  • 33°F to 39°F temperature range
  • Self-contained rear-mounted refrigeration system
  • Electrodeposition-coated evaporator
  • Hot-gas frame heating system
  • Digital temperature control and display
  • Self-diagnostic controls
  • Automatic evaporator fan motor delay
  • Visual and audible door-open alarm
  • Replaceable door gaskets
  • Heavy-duty nickel-chromium-plated all-metal handles
  • Four 4 inch swivel casters
  • Front-braking casters
  • 115V/60Hz/1-phase operation
  • 4.1 amps
  • NEMA 5-15 connection
  • ETL listed
  • Conforms to NSF/ANSI 7

Used For:

  • Sandwich preparation
  • Deli and sub preparation
  • Salad preparation
  • Wrap and cold-food assembly
  • Pizza topping preparation
  • Restaurant kitchens
  • Delis and sandwich shops
  • Cafés and coffee shops
  • Pizzerias
  • Quick-service restaurants
  • Catering operations
  • Commercial food preparation
  • Refrigerated ingredient storage
  • High-volume cold-food preparation
  • Compact refrigerated prep stations

Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Refrigeration
Refrigeration Type : Refrigerator
Capacity (Cubic Feet) : 9.5 Cu.ft
Refrigerant : R-290
Door Configuration
Door Style : Swing
Door Type : Stainless Steel
Capacity & Configuration
Number of Doors : 2
Number of Pans : (15)1/6
Casters : Yes
Electrical
Voltage : 115
Hertz : 60
Phase : 1
Horsepower : 1/4
Plug Configuration : NEMA 5-15P
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : ETL
Country of Manufacture : S. Korea
Dimensions
Dimensions (W x D x H) : 36-3/8 x 37-9/32 x 44-1/4
Usage
Usage Types: Food Prep Table
Configuration
Style : Mega Top
Thumb File information
Specs-BLMT36-HC.pdf 1.63MB 53
Manual-BLMT36-HC.pdf 892.08KB 54
External Links
Thumb Link Name
Technical Specs

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$3,813.15
  • Stock: 4
  • Model: BLMT36-HC
  • SKU: 116-BLMT36-HC
  • MPN: BLMT28-HC
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