American Range MSD-HE-DBL Majestic ENERGY STAR® Double Deck Convection Oven
The American Range MSD-HE-DBL Majestic Convection Oven is a full-size, standard-depth double-deck commercial gas convection oven designed for restaurants, bakeries, hotels, catering operations, and high-volume foodservice kitchens. With two full-size oven decks, double glass doors, and ENERGY STAR® certification, it provides expanded cooking capacity while maintaining efficient convection performance.
The MSD-HE-DBL operates on natural gas and delivers 108,000 BTU/hr total output through four burners. Each oven cavity features a porcelainized interior, 12-position rack guide, and five chrome racks for full-size sheet pans and hotel pans. A 1/2 HP two-speed fan provides low and high-speed airflow for baking and roasting, while the 200°F–500°F temperature range supports a wide variety of commercial cooking applications. The double glass dependent doors open 135° for convenient access.
Key Features:
- 40 inch wide full-size commercial gas convection oven
- Double-deck configuration for increased cooking capacity
- Standard-depth design
- ENERGY STAR® certified
- 108,000 BTU/hr total natural gas output
- Four gas burners
- Double glass dependent doors
- 135° door opening for convenient access
- Porcelainized oven cavities
- 12-position rack guide in each oven
- Five chrome racks per oven
- Accommodates 18 inch x 26 inch full-size sheet pans
- Accommodates 12 inch x 20 inch hotel pans
- 200°F–500°F temperature range
- 1/2 HP two-speed fan
- Low and high fan speeds for baking and roasting
- One-hour timer
- Cool-down mode
- Manual controls
- ETL Listed
- Designed and built in the USA
Used For:
- Commercial restaurants
- Bakeries and pastry shops
- Hotels and hospitality kitchens
- Catering operations
- Institutional foodservice
- High-volume commercial kitchens
- Baking breads and pastries
- Roasting meats and poultry
- Cooking casseroles and prepared foods
- Baking with full-size sheet pans
- Cooking with hotel pans
- High-volume batch cooking
- Kitchens requiring two full-size convection oven chambers
CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Related Products:
- Commercial Convection Ovens : https://www.gochefsupply.com/commercial-combi-convection-ovens
- American Range Commercial Equipment : https://www.gochefsupply.com/american-range
- Commercial Restaurant Equipment : https://www.gochefsupply.com/commercial-cooking-equipment
(Model may differ from images shown)
WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Door Configuration | |
| Door Type : | Glass |
| Capacity & Configuration | |
| Number of Doors : | 4 |
| Electrical | |
| Voltage : | 120 |
| Plug Configuration : | NEMA 5-15P |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Country of Manufacture : | USA |
| ENERGY STAR Certified : | yes |
| Dimensions | |
| Size : | Full-Size |
| Dimensions (W x D x H) : | 40 x 38 x 75 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| # of Tier(s) : | (10)Rack(s) |
| Capacity : | 10(18x26) Rack(s) |
| Total BTU / Hr : | 108K |
| Configuration | |
| Style : | Double Deck |
| Color | |
| Exterior Color : | Silver |
| Bakery | |
| Bakery Configuration : | Standard Depth |
| Thumb | File information |
| Warranty.pdf File Size86.33KB Downloaded: 61 |
| Thumb | Link Name |
| Technical Specs |
