Imperial IRB-30 30 inch Commercial Radiant Charbroiler

The Imperial IRB-30 is a commercial 30 inch countertop radiant charbroiler designed for professional kitchens that need reliable grilling performance in a space-efficient configuration. Featuring five individually controlled stainless steel burners and 75,000 BTU/hr of total natural gas output, this radiant charbroiler provides powerful and adjustable heat for grilling steaks, burgers, chicken, seafood, vegetables, and other menu items. The compact countertop design is well suited for restaurants, cafes, hotels, catering operations, and commercial foodservice kitchens.

The IRB-30 features removable reinforced cast-iron radiants designed to help prevent burner clogging while promoting even heat distribution across the cooking surface. Each top grate blade includes a cast-in grease trough that helps direct grease toward the front grease gutter and reduce flare-ups during grilling. Stainless steel construction on the front and sides provides a durable professional appearance for demanding foodservice environments.

Five individually controlled burners allow operators to adjust heat across different cooking zones. The unit includes 4 inch adjustable legs and is designed for countertop commercial foodservice applications. With a 30 inch cooking width and 75,000 BTU/hr of total output, the Imperial IRB-30 provides a practical balance of grilling capacity and countertop space efficiency. Imperial lists the IRB-30 as a 30 inch countertop radiant charbroiler.

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Key Features:

• 30 inch wide commercial countertop radiant charbroiler
• Five individually controlled stainless steel burners
• 75,000 BTU/hr total natural gas output
• 15,000 BTU/hr per burner
• Removable reinforced cast-iron radiants
• Radiants help promote even heat distribution
• Radiants help prevent burner clogging
• Cast-in grease troughs on top grate blades
• Grease trough design helps reduce flare-ups
• Stainless steel front and sides
• 4 inch adjustable legs included
• Countertop configuration for commercial kitchens
• Durable construction for professional foodservice use
• Stainless steel radiants available as an option
• NSF Listed

Used For:

• Commercial restaurant kitchens
• Steakhouses and grill-focused restaurants
• Cafeterias and institutional kitchens
• Hotels and hospitality foodservice
• Catering operations
• Cafes and diners
• Grilling steaks, burgers, chicken, and seafood
• Cooking vegetables and other grilled menu items
• High-volume grilling and searing
• Preparing grilled appetizers and specialty menu items
• Kitchens requiring compact countertop grilling equipment

Key Related Products:

Commercial Char-Broilers
https://www.gochefsupply.com/commercial-char-broilers

Commercial Cooking Equipment
https://www.gochefsupply.com/cooking-equipment

Commercial Griddles
https://www.gochefsupply.com/commercial-griddles

Imperial Cooking Equipment
https://www.gochefsupply.com/imperial