RATIONAL iCombi Pro® CB1ERRA.0000213 6-Halfsize Electric Combi Oven

RATIONAL iCombi Pro 6-Halfsize Electric Combi Oven, 480 V 3-Phase

The RATIONAL iCombi Pro® CB1ERRA.0000213 is a 6-Halfsize electric combi oven designed for restaurants, hotels, catering operations, bakeries, institutional kitchens, and professional foodservice facilities. This 480 V 3-phase model features a 10.8 kW connected load and accommodates 6 13 x 18 inch half-size sheet pans. The iCombi Pro combines steam and hot-air cooking with intelligent technologies including iCookingSuite, iProductionManager, iDensityControl, and iCareSystem to support consistent cooking results, efficient production, and streamlined kitchen workflows. Additional features include a core temperature probe, retractable hand shower, touchscreen controls, Wi-Fi and Ethernet connectivity, automated cleaning functions, and energy-saving operating modes. NSF certified and ENERGY STAR certified, this commercial combi oven is designed for demanding professional foodservice applications.

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Key Features:

• RATIONAL iCombi Pro 6-Halfsize electric combi oven
• Model CB1ERRA.0000213
• 480 V, 60 Hz, 3-phase electrical connection
• 10.8 kW connected load
• Capacity for 6 13 x 18 inch half-size sheet pans
• Capacity for 6 12 x 20 inch steam pans
• Capacity for 6 1/1 GN pans
• Steam, hot-air, and combination cooking
• iCookingSuite intelligent cooking assistance
• iProductionManager for organized cooking production
• iDensityControl intelligent climate management
• iCareSystem automated cleaning and care management
• Core temperature monitoring
• Retractable hand shower
• Touchscreen controls
• Wi-Fi and Ethernet connectivity
• Stainless steel cooking chamber and exterior
• NSF certified
• ENERGY STAR certified

Used For:

• Restaurant and commercial kitchen cooking
• Hotel and hospitality foodservice
• Catering and banquet operations
• Bakery and pastry production
• Institutional and school kitchens
• Commissary and central kitchens
• High-volume food preparation
• Roasting meat and poultry
• Cooking fish and seafood
• Steaming vegetables and side dishes
• Baking breads and pastries
• Sheet-pan cooking
• Steam, convection, and combination cooking

Key Related Products:

Commercial Convection Ovens: https://www.gochefsupply.com/commercial-convection-oven

Commercial Cooking Equipment: https://www.gochefsupply.com/cooking-equipment

RATIONAL iCombi Pro manufacturer specifications: https://www.gochefsupply.com/rational

ENERGY STAR certification: https://www.energystar.gov/productfinder/product/certified-commercial-ovens/details/2407119

(Model may differ from images shown)

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