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This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
American Range ARGF-6 Green Flame 36 inch Restaurant Range
American Range ARGF-6 6 Burner Commercial Gas Range with Standard Oven
The American Range ARGF-6 Green Flame is a 36 inch commercial restaurant range designed for professional foodservice operations and lower-volume commercial kitchens. It features six 22,000 BTU/hr open burners with electronic ignition and no standing pilot, plus a 35,000 BTU/hr standard oven with two racks and a 250°F to 500°F thermostat range. The range includes durable stainless steel construction, heavy-duty cast iron grates, adjustable legs, and a removable full-width drip pan for easier cleaning. CALL 877-699-9561 FOR SPECIAL PROMOTION
Key Features:
- 36 inch Green Flame commercial restaurant range
- Six 22,000 BTU/hr open burners
- Electronic ignition with no standing pilot
- 35,000 BTU/hr standard oven
- Two oven racks included
- Oven thermostat adjusts from 250°F to 500°F
- Heavy-duty cast iron top grates
- Stainless steel front and sides
- Adjustable 6 inch legs
- Full-width removable drip pan
- Porcelain enamel oven interior for easier cleaning
- Designed for low-volume commercial foodservice operations
- Optional casters and back riser configurations available
- Made in the USA
- Two-year limited warranty on parts and labor
Used For:
- Restaurants and commercial kitchens
- Cafés and diners
- Catering operations
- Hotels and hospitality kitchens
- Churches and community kitchens
- Fire stations and institutional kitchens
- Retirement homes and care facilities
- Culinary training facilities
- Low-volume foodservice operations
- Baking, roasting, sautéing, boiling, and general commercial cooking
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(shown with optional casters)
(Model may differ from images shown)
WARNING: Attention
California Residents - Prop 65 Warning www.P65Warnings.ca.gov
| Capacity & Configuration | |
| Casters : | Legs |
| Certification and Origin | |
| Certifications (UL, NSF, CSA, ETL) : | ETL |
| Dimensions | |
| Dimensions (W x D x H) : | 36 x 32-1/2 x 56 |
| Gas | |
| Gas Types : | Natural |
| Capacity | |
| Total BTU / Hr : | 185k |
| Usage | |
| Usage Types: | Restaurant Ranges |
| Configuration | |
| Style : | Open Burners+Griddle+Oven |
| Burner | |
| Number of Burners : | 6 |
| Oven | |
| Oven Type : | Standard |
| Thumb | File information |
| Warranty.pdf File Size86.33KB Downloaded: 57 |
| Thumb | Link Name |
| User Manual | |
| Technical Specs |
$8,076.28
