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Comstock-Castle F330 36 inch Natural Gas Restaurant Range with 6 Burners

Comstock-Castle F330 36 inch Natural Gas Restaurant Range with 6 Burners
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ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
NSF Listed
NSF Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
Comstock-Castle F330 36 inch Natural Gas Restaurant Range with 6 Burners

Comstock-Castle F330 192,000 BTU Commercial Gas Range with Standard Oven

The Comstock-Castle F330 is a heavy-duty 36 inch natural gas restaurant range featuring six open star burners, 12 inch square cast-iron grates, and an extra-wide 31-1/2 inch standard oven. Stainless-steel construction, manual controls, adjustable stainless-steel legs, and a durable commercial design make it ideal for high-volume foodservice kitchens. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • 36 inch wide commercial restaurant range
  • Natural gas operation
  • 192,000 BTU/hr total input per current vendor specification
  • Six open star burners
  • Front burners rated at 24,000 BTU each
  • Rear burners rated at 30,000 BTU each
  • 12 inch square cast-iron burner grates
  • Extra-wide 31-1/2 inch standard oven
  • One oven rack
  • Oven rack offers multiple positioning options
  • Enamel-lined oven door and bottom for easier cleaning
  • Stainless-steel exterior
  • Stainless-steel back riser and high shelf
  • Manual burner controls
  • Brass gas valves
  • Automatic standing pilots
  • Factory-set gas pressure regulator
  • 3/4 inch NPT gas connection
  • Stainless-steel legs
  • Adjustable leveling feet
  • Heavy-duty commercial construction
  • Floor-model installation
  • Designed for high-volume restaurant cooking
  • NSF Listed
  • cETLus/ETL Listed

Used For:

  • Restaurants and commercial kitchens
  • Diners and breakfast restaurants
  • Cafeterias
  • Hotels and hospitality kitchens
  • Catering operations
  • Institutional foodservice
  • High-volume food preparation
  • Breakfast cooking
  • Boiling and simmering
  • Sautéing and pan cooking
  • Frying and finishing
  • Baking and roasting
  • Multi-pot cooking
  • Short-order cooking
  • High-volume restaurant production

Key Related Products:

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Capacity & Configuration
Casters : Legs
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : NSF
Country of Manufacture : USA
Dimensions
Dimensions (W x D x H) : 36 × 30.5 × 59
Gas
Gas Types : Natural
Capacity
Total BTU / Hr : 192k
Usage
Usage Types: Restaurant Ranges
Configuration
Style : Open Burners+Oven
Burner
Number of Burners : 6
Number of Ovens : 1
Oven
Oven Type : Standard
Thumb File information
F330-Specs.pdf 655.33KB 110
External Links
Thumb Link Name
Warranty
User Manual

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$4,290.00
  • Stock: 4
  • Model: F330
  • SKU: 02-F330
  • MPN: F330
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