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American Range AR-60G 60 inch Restaurant Range with 60 inch Griddle and 2 Standard Ovens

American Range AR-60G 60 inch Restaurant Range with 60 inch Griddle and 2 Standard Ovens
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ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
American Range AR-60G 60 inch Restaurant Range with 60 inch Griddle and 2 Standard Ovens

American Range AR-60G 60 inch Natural Gas Commercial Range, 170,000 BTU/hr

The American Range AR-60G is a heavy-duty 60 inch commercial restaurant range featuring a full 60 inch manual griddle and two standard ovens. Designed for professional kitchens, this natural gas range delivers 170,000 BTU/hr of total cooking power and provides a large griddle surface for high-volume cooking. The griddle uses a 1 inch thick steel plate with 20,000 BTU/hr burners for consistent heat distribution. Each standard oven provides a 26-1/2 inch wide interior, two chrome-plated racks, and thermostat control from 250°F to 500°F. Stainless steel construction, adjustable 6 inch legs, removable components, and durable commercial-grade construction make the AR-60G suitable for restaurants, hotels, catering operations, and other demanding foodservice environments. The range is ETL listed and designed and built in the USA.

CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • 60 inch heavy-duty commercial restaurant range
  • Full 60 inch manual griddle
  • 1 inch thick steel griddle plate
  • 20,000 BTU/hr griddle burners
  • 2 standard ovens
  • 35,000 BTU/hr standard oven configuration
  • 170,000 BTU/hr total gas input
  • 26-1/2 inch wide oven interiors
  • 22-1/2 inch deep oven interiors
  • 13-1/2 inch high oven interiors
  • Two chrome-plated oven racks per oven
  • Oven thermostat adjusts from 250°F to 500°F
  • Stainless steel front and sides
  • Adjustable 6 inch legs
  • Removable full-width components for easier cleaning
  • Manual griddle controls
  • Natural gas operation
  • ETL Listed
  • Two-year limited parts and labor warranty
  • Designed and built in the USA

Used For:

  • Commercial restaurants
  • High-volume restaurant kitchens
  • Hotels and hospitality kitchens
  • Diners and cafés
  • Catering operations
  • Institutional foodservice kitchens
  • School and university cafeterias
  • Breakfast and brunch preparation
  • Pancakes, eggs, burgers, and sandwiches
  • Griddle cooking
  • Toasting and searing
  • Baking and roasting
  • High-volume food preparation
  • Commercial foodservice operations

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Capacity & Configuration
Casters : Legs
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : ETL
Dimensions
Dimensions (W x D x H) : 60 × 32.25 × 56
Gas
Gas Types : Natural
Capacity
Total BTU / Hr : 170k
Usage
Usage Types: Restaurant Ranges
Configuration
Style : Griddle+Oven
Oven
Oven Type : Standard
Griddle
Griddle Plate Thickness (inch) : 1
Griddle Plate Depth (inch) : 60
Thumb File information
Warranty.pdf 86.33KB 34
External Links
Thumb Link Name
Technical Specs
User Manual

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$11,799.00
  • Stock: 4
  • Model: AR-60G
  • SKU: 326-AR-60G
  • MPN: AR-60G
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