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American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range

American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
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American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range
ETL Listed
ETL Listed
U.S. National Science Foundation. This Product Has Been Tested by One of Today's Most Respected Independent Product Testing Organizations and Meet Strict Standards For Public Health Protection.
American Range ARGF-12G-4B 36 inch Green Flame Restaurant Range

American Range ARGF-12G-4B 4 Burner Commercial Range with 12 inch Griddle and Oven

The American Range ARGF-12G-4B Green Flame is a 36 inch commercial restaurant range combining four open burners, a 12 inch manual griddle, and a 26-1/2 inch standard oven. The four open burners provide powerful cooking performance, while the 1 inch thick griddle plate offers a dedicated surface for breakfast foods, burgers, sandwiches, and other griddle cooking. The standard oven includes two racks and a thermostat adjustable from 250°F to 500°F. Pilotless electronic ignition, stainless steel construction, adjustable legs, and a porcelain-enameled oven interior make this range a practical choice for commercial foodservice operations. CALL 877-699-9561 FOR SPECIAL PROMOTION

Key Features:

  • 36 inch Green Flame commercial restaurant range
  • Four open gas burners
  • 12 inch wide manual griddle with 1 inch thick plate
  • 26-1/2 inch standard oven
  • 155,000 BTU/hr total input
  • 25,000 BTU/hr open burners
  • 20,000 BTU/hr griddle
  • 35,000 BTU/hr standard oven
  • Pilotless electronic ignition system
  • No standing pilot for cooler, more energy-efficient operation
  • Two oven racks included
  • Oven thermostat adjusts from 250°F to 500°F
  • Stainless steel front and sides
  • Porcelain-enameled oven interior
  • 6 inch adjustable chrome-plated legs
  • High-back riser and shelf configuration available
  • Made in the USA
  • cETLus and ETL-Sanitation certified

Used For:

  • Restaurants and commercial kitchens
  • Cafés and diners
  • Breakfast and brunch operations
  • Hotels and hospitality kitchens
  • Catering businesses
  • Churches and institutional kitchens
  • Fire stations and community kitchens
  • Retirement and care facilities
  • Low-volume commercial foodservice operations
  • Cooking burgers, eggs, pancakes, sandwiches, and other menu items

Key Related Products:

(shown with optional casters) 

(Model may differ from images shown)

WARNING: Attention California Residents - Prop 65 Warning www.P65Warnings.ca.gov

Capacity & Configuration
Casters : Legs
Certification and Origin
Certifications (UL, NSF, CSA, ETL) : ETL
Country of Manufacture : USA
Dimensions
Dimensions (W x D x H) : 36 x 32-1/2 x 56
Gas
Gas Types : Natural
Capacity
Total BTU / Hr : 143k
Usage
Usage Types: Restaurant Ranges
Configuration
Style : Open Burners+Griddle+Oven
Burner
Number of Burners : 4
Oven
Oven Type : Standard
Griddle
Griddle Plate Thickness (inch) : 1
Griddle Plate Depth (inch) : 12
Thumb File information
Warranty.pdf 86.33KB 33
External Links
Thumb Link Name
User Manual
Technical Specs

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$8,971.16
  • Stock: 4
  • Model: ARGF-12G-4B
  • SKU: 326-ARGF-12G-4B
  • MPN: ARGF-12G-4B
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